FR711298A - Process for the manufacture of a preservative envelope for food products, edibles, candies, etc. - Google Patents

Process for the manufacture of a preservative envelope for food products, edibles, candies, etc.

Info

Publication number
FR711298A
FR711298A FR711298DA FR711298A FR 711298 A FR711298 A FR 711298A FR 711298D A FR711298D A FR 711298DA FR 711298 A FR711298 A FR 711298A
Authority
FR
France
Prior art keywords
edibles
candies
manufacture
food products
preservative
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Paul Jorn
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR711298A publication Critical patent/FR711298A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/56Products with edible or inedible supports, e.g. lollipops
    • A23G3/563Products with edible or inedible supports, e.g. lollipops products with an inedible support, e.g. a stick
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/10Coating with a protective layer; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/16Coating with a protective layer; Compositions or apparatus therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
FR711298D 1931-02-14 1931-02-14 Process for the manufacture of a preservative envelope for food products, edibles, candies, etc. Expired FR711298A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR711298T 1931-02-14

Publications (1)

Publication Number Publication Date
FR711298A true FR711298A (en) 1931-09-07

Family

ID=9075187

Family Applications (1)

Application Number Title Priority Date Filing Date
FR711298D Expired FR711298A (en) 1931-02-14 1931-02-14 Process for the manufacture of a preservative envelope for food products, edibles, candies, etc.

Country Status (1)

Country Link
FR (1) FR711298A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0486076A1 (en) * 1990-10-18 1992-05-20 Vink, née Pinckaers, Maria Agnes Antonia Material for covering or coating food products and method for the production thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0486076A1 (en) * 1990-10-18 1992-05-20 Vink, née Pinckaers, Maria Agnes Antonia Material for covering or coating food products and method for the production thereof

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