FR696773A
(en )
1931-01-07
Process and apparatus for dealcoholization of wines and other fermented fruit juices
FR652144A
(en )
1929-03-05
Process for the clarification of wine, beer, fruit juices and other liquors
FR675702A
(en )
1930-02-13
Process for preserving and improving fruit juices and wines containing incompletely fermented sugar
FR720958A
(en )
1932-02-26
Process for dealcoholization of wines and alcoholic beverages
FR712106A
(en )
1931-09-25
Process for clarifying fruit juices, sweet musts and the like
FR674692A
(en )
1930-01-31
Apparatus for the treatment of wine and other fermented beverages in a vacuum
FR726315A
(en )
1932-05-26
Process for making champagne and sparkling fruit wine
FR759299A
(en )
1934-01-31
Process for the concentration of wines or other fruit juices, alcoholic or sweet
FR703711A
(en )
1931-05-05
Process for removing tartaric acid and tartrates from grape juice, must, wine and other grape products
FR47876E
(en )
1937-08-14
Method and apparatus for the concentration of grape juice
FR767397A
(en )
1934-07-17
Method and apparatus for the concentration of grape juice
FR759851A
(en )
1934-02-13
Process for the dehydration or concentration of fruit juices or other juices
FR757668A
(en )
1933-12-30
Improvements in processes and apparatus for the concentration of wines and fruit juices
FR638748A
(en )
1928-06-01
Process for the preparation of fruit wines
FR763960A
(en )
1934-05-12
New process for the treatment of musts or fruit juices
FR725578A
(en )
1932-05-13
Process for sweetening and flavoring sparkling wines
FR709446A
(en )
1931-08-06
Process for the preparation of concentrated and gelled fresh grape juice and resulting product
FR703205A
(en )
1931-04-27
Process for rendering unalterable fruits, fruit juices, vegetables and other vegetable matter, in particular medicinal
FR637279A
(en )
1928-04-26
Process and continuous apparatus for the distillation and drying of grape pomace or other fruit
FR693437A
(en )
1930-11-20
Process for the purification of sugar and refinery juices
FR711314A
(en )
1931-09-07
Purification and processing process for raw sugar juice
FR47626E
(en )
1937-06-15
Method and apparatus for the concentration of grape juice
FR719813A
(en )
1932-02-10
Unfermented grape juice, process and installation for its manufacture
FR801429A
(en )
1936-08-04
Process for drawing off unfermented fruit juices called sweet musts
FR630441A
(en )
1927-12-02
Process for making whole champagne wine and other sparkling wines