FR66024E - - Google Patents

Info

Publication number
FR66024E
FR66024E FR66024DA FR66024E FR 66024 E FR66024 E FR 66024E FR 66024D A FR66024D A FR 66024DA FR 66024 E FR66024 E FR 66024E
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
Other languages
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication of FR66024E publication Critical patent/FR66024E/fr
Active legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C15/00Apparatus for hanging-up meat or sausages
    • A22C15/001Specially adapted for hanging or conveying several sausages or strips of meat
    • A22C15/002Loops, hooks, cords for suspending single sausages; apparatus for making or conveying loops for sausages
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/001Machines for making skinless sausages, e.g. Frankfurters, Wieners
    • A22C11/005Apparatus for binding or tying sausages or meat, e.g. salami, rollades; Filling sausage products into sleeve netting
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C15/00Apparatus for hanging-up meat or sausages
    • A22C15/008Cages specially adapted for suspending hams, meat or sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
FR66024D 1951-11-02 Active FR66024E (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT1059371X 1951-11-02

Publications (1)

Publication Number Publication Date
FR66024E true FR66024E (en)

Family

ID=11430074

Family Applications (2)

Application Number Title Priority Date Filing Date
FR66024D Active FR66024E (en) 1951-11-02
FR1059371D Expired FR1059371A (en) 1951-11-02 1952-07-01 Method and devices for the treatment of sausages during drying

Family Applications After (1)

Application Number Title Priority Date Filing Date
FR1059371D Expired FR1059371A (en) 1951-11-02 1952-07-01 Method and devices for the treatment of sausages during drying

Country Status (1)

Country Link
FR (2) FR1059371A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2828067A1 (en) * 2001-08-01 2003-02-07 Jean Claude Bisoire Drying cage for perishable foodstuffs, especially hams, has two side panels and mesh covering layer with suspension and supporting elements

Also Published As

Publication number Publication date
FR1059371A (en) 1954-03-24

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