FR643128A - Manufacturing and coating processes for canned cheese - Google Patents
Manufacturing and coating processes for canned cheeseInfo
- Publication number
- FR643128A FR643128A FR643128DA FR643128A FR 643128 A FR643128 A FR 643128A FR 643128D A FR643128D A FR 643128DA FR 643128 A FR643128 A FR 643128A
- Authority
- FR
- France
- Prior art keywords
- manufacturing
- coating processes
- canned
- cheese
- canned cheese
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
- A23C19/16—Covering the cheese surface, e.g. with paraffin wax
- A23C19/163—Covering the cheese surface, e.g. with paraffin wax with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/068—Particular types of cheese
- A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR643128T | 1927-10-20 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR643128A true FR643128A (en) | 1928-09-10 |
Family
ID=8999221
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR643128D Expired FR643128A (en) | 1927-10-20 | 1927-10-20 | Manufacturing and coating processes for canned cheese |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR643128A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0403030A1 (en) * | 1989-07-13 | 1990-12-19 | Paramelt Syntac B.V. | Method for the preparation of a coating preparation for cheese, a coating preparation obtainable in this way and a method for coating cheese using a preparation of this type |
WO2010106274A1 (en) | 2009-03-17 | 2010-09-23 | Fromageries Bel | Novel coating composition, uses thereof, and method for preparing same |
WO2014162009A2 (en) | 2013-04-05 | 2014-10-09 | Fromageries Bel | Method for coating cheese products |
-
1927
- 1927-10-20 FR FR643128D patent/FR643128A/en not_active Expired
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0403030A1 (en) * | 1989-07-13 | 1990-12-19 | Paramelt Syntac B.V. | Method for the preparation of a coating preparation for cheese, a coating preparation obtainable in this way and a method for coating cheese using a preparation of this type |
WO2010106274A1 (en) | 2009-03-17 | 2010-09-23 | Fromageries Bel | Novel coating composition, uses thereof, and method for preparing same |
FR2943221A1 (en) * | 2009-03-17 | 2010-09-24 | Bel Fromageries | NEW COATING COMPOSITION, USES THEREOF AND PROCESS FOR PREPARING THE SAME |
WO2014162009A2 (en) | 2013-04-05 | 2014-10-09 | Fromageries Bel | Method for coating cheese products |
US10849306B2 (en) | 2013-04-05 | 2020-12-01 | Fromageries Bel | Method for coating cheese products |
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