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A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
A21C5/00—Dough-dividing machines
A21C5/02—Dough-dividing machines with division boxes and ejection plungers
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FR598594D1925-05-231925-05-23
Machine for bakery, capable of cutting the baking dough and regularly cutting it into sections of the same weight
ExpiredFR598594A
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