FR570732A - Improvements to confectionery items - Google Patents

Improvements to confectionery items

Info

Publication number
FR570732A
FR570732A FR570732DA FR570732A FR 570732 A FR570732 A FR 570732A FR 570732D A FR570732D A FR 570732DA FR 570732 A FR570732 A FR 570732A
Authority
FR
France
Prior art keywords
confectionery items
confectionery
items
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Alexander Douglas Fisher
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR570732A publication Critical patent/FR570732A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G1/207—Compression moulding of paste, optionally in form of ball or rope or other preforms, or of powder or granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR570732D 1923-09-12 1923-09-12 Improvements to confectionery items Expired FR570732A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR570732T 1923-09-12

Publications (1)

Publication Number Publication Date
FR570732A true FR570732A (en) 1924-05-06

Family

ID=8950073

Family Applications (1)

Application Number Title Priority Date Filing Date
FR570732D Expired FR570732A (en) 1923-09-12 1923-09-12 Improvements to confectionery items

Country Status (1)

Country Link
FR (1) FR570732A (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2334304A1 (en) * 1975-12-12 1977-07-08 Mars Ltd MANUFACTURING OF CONFECTIONERY PRODUCTS
EP0603467A2 (en) * 1992-09-29 1994-06-29 Societe Des Produits Nestle S.A. Extrusion process
EP0730827A2 (en) * 1995-03-08 1996-09-11 Societe Des Produits Nestle S.A. Moulding of chocolate
EP0776608A2 (en) * 1995-10-30 1997-06-04 Societe Des Produits Nestle S.A. Chocolate forming
EP0820701A2 (en) * 1996-07-23 1998-01-28 Societe Des Produits Nestle S.A. Extrusion of chocolate
EP0797922A3 (en) * 1996-03-26 1999-11-24 Societe Des Produits Nestle S.A. Continuous extrusion of chocolate
SG81902A1 (en) * 1995-10-30 2001-07-24 Nestle Sa Chocolate forming

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2334304A1 (en) * 1975-12-12 1977-07-08 Mars Ltd MANUFACTURING OF CONFECTIONERY PRODUCTS
EP0603467A2 (en) * 1992-09-29 1994-06-29 Societe Des Produits Nestle S.A. Extrusion process
EP0603467A3 (en) * 1992-09-29 1995-03-29 Nestle Sa Extrusion process.
EP0730827A2 (en) * 1995-03-08 1996-09-11 Societe Des Produits Nestle S.A. Moulding of chocolate
EP0730827A3 (en) * 1995-03-08 1999-07-14 Societe Des Produits Nestle S.A. Moulding of chocolate
EP0776608A2 (en) * 1995-10-30 1997-06-04 Societe Des Produits Nestle S.A. Chocolate forming
EP0776608A3 (en) * 1995-10-30 1999-07-14 Societe Des Produits Nestle S.A. Chocolate forming
SG81902A1 (en) * 1995-10-30 2001-07-24 Nestle Sa Chocolate forming
EP0797922A3 (en) * 1996-03-26 1999-11-24 Societe Des Produits Nestle S.A. Continuous extrusion of chocolate
EP0820701A2 (en) * 1996-07-23 1998-01-28 Societe Des Produits Nestle S.A. Extrusion of chocolate
EP0820701A3 (en) * 1996-07-23 1999-12-08 Societe Des Produits Nestle S.A. Extrusion of chocolate

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