FR532264A - Process for the preparation of lard flavor - Google Patents

Process for the preparation of lard flavor

Info

Publication number
FR532264A
FR532264A FR532264DA FR532264A FR 532264 A FR532264 A FR 532264A FR 532264D A FR532264D A FR 532264DA FR 532264 A FR532264 A FR 532264A
Authority
FR
France
Prior art keywords
preparation
lard
flavor
lard flavor
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Albert Granichstadten
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR532264A publication Critical patent/FR532264A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR532264D 1915-06-18 1921-03-17 Process for the preparation of lard flavor Expired FR532264A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT532264X 1915-06-18

Publications (1)

Publication Number Publication Date
FR532264A true FR532264A (en) 1922-01-31

Family

ID=3676127

Family Applications (1)

Application Number Title Priority Date Filing Date
FR532264D Expired FR532264A (en) 1915-06-18 1921-03-17 Process for the preparation of lard flavor

Country Status (1)

Country Link
FR (1) FR532264A (en)

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