FR51304E - Process for the integral food use by wine of the vitamin qualities of yeast - Google Patents
Process for the integral food use by wine of the vitamin qualities of yeastInfo
- Publication number
- FR51304E FR51304E FR51304DA FR51304E FR 51304 E FR51304 E FR 51304E FR 51304D A FR51304D A FR 51304DA FR 51304 E FR51304 E FR 51304E
- Authority
- FR
- France
- Prior art keywords
- wine
- qualities
- vitamin
- yeast
- food use
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/20—Proteins from microorganisms or unicellular algae
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Cell Biology (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR51304T | 1940-03-29 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR51304E true FR51304E (en) | 1942-04-15 |
Family
ID=8686171
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR51304D Expired FR51304E (en) | 1940-03-29 | 1940-03-29 | Process for the integral food use by wine of the vitamin qualities of yeast |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR51304E (en) |
-
1940
- 1940-03-29 FR FR51304D patent/FR51304E/en not_active Expired
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