FR489303A - Process for preserving albumin - Google Patents
Process for preserving albuminInfo
- Publication number
- FR489303A FR489303A FR489303DA FR489303A FR 489303 A FR489303 A FR 489303A FR 489303D A FR489303D A FR 489303DA FR 489303 A FR489303 A FR 489303A
- Authority
- FR
- France
- Prior art keywords
- albumin
- preserving
- preserving albumin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/12—Animal proteins from blood
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL489303X | 1917-12-12 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR489303A true FR489303A (en) | 1919-01-22 |
Family
ID=1525557
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR489303D Expired FR489303A (en) | 1917-12-12 | 1918-03-16 | Process for preserving albumin |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR489303A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2474827A1 (en) * | 1980-02-01 | 1981-08-07 | Distrival Sa | PROCESS FOR OBTAINING STABILIZED HYDROLYSATES OF ANIMAL PROTEINS, PRODUCTS OBTAINED AND DIETETIC AND THERAPEUTIC APPLICATION |
EP0102416A1 (en) * | 1982-08-23 | 1984-03-14 | Nutrisearch Company | Blends of egg albumen and whey protein of improved gel strength |
-
1918
- 1918-03-16 FR FR489303D patent/FR489303A/en not_active Expired
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2474827A1 (en) * | 1980-02-01 | 1981-08-07 | Distrival Sa | PROCESS FOR OBTAINING STABILIZED HYDROLYSATES OF ANIMAL PROTEINS, PRODUCTS OBTAINED AND DIETETIC AND THERAPEUTIC APPLICATION |
EP0033694A2 (en) * | 1980-02-01 | 1981-08-12 | Distrival S.A. | Process for producing stabilized hydrolysates of animal proteins, products obtained and dietetic and therapeutic application |
EP0033694A3 (en) * | 1980-02-01 | 1981-09-02 | Distrival S.A. | Process for producing stabilized hydrolysates of animal proteins, products obtained and dietetic and therapeutic application |
EP0102416A1 (en) * | 1982-08-23 | 1984-03-14 | Nutrisearch Company | Blends of egg albumen and whey protein of improved gel strength |
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