FR443799A - Apparatus for caramelizing chocolate - Google Patents

Apparatus for caramelizing chocolate

Info

Publication number
FR443799A
FR443799A FR443799DA FR443799A FR 443799 A FR443799 A FR 443799A FR 443799D A FR443799D A FR 443799DA FR 443799 A FR443799 A FR 443799A
Authority
FR
France
Prior art keywords
caramelizing
chocolate
caramelizing chocolate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Emile-Louis-Alfred Savy
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
EMILE-LOUIS-ALFRED SAVY
Original Assignee
EMILE-LOUIS-ALFRED SAVY
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by EMILE-LOUIS-ALFRED SAVY filed Critical EMILE-LOUIS-ALFRED SAVY
Application granted granted Critical
Publication of FR443799A publication Critical patent/FR443799A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR443799D 1912-05-14 1912-05-14 Apparatus for caramelizing chocolate Expired FR443799A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR443799T 1912-05-14

Publications (1)

Publication Number Publication Date
FR443799A true FR443799A (en) 1912-10-02

Family

ID=1484826

Family Applications (1)

Application Number Title Priority Date Filing Date
FR443799D Expired FR443799A (en) 1912-05-14 1912-05-14 Apparatus for caramelizing chocolate

Country Status (1)

Country Link
FR (1) FR443799A (en)

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