FR400110A - Process for making sugar molded by pressure in lumps, bars or bars - Google Patents

Process for making sugar molded by pressure in lumps, bars or bars

Info

Publication number
FR400110A
FR400110A FR400110DA FR400110A FR 400110 A FR400110 A FR 400110A FR 400110D A FR400110D A FR 400110DA FR 400110 A FR400110 A FR 400110A
Authority
FR
France
Prior art keywords
bars
lumps
pressure
making sugar
molded
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Karl Ellias
Ottokar Skalnik
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KARL ELLIAS
OTTOKAR SKALNIK
Zuckerfabrik Von Robert & C
Original Assignee
KARL ELLIAS
OTTOKAR SKALNIK
Zuckerfabrik Von Robert & C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KARL ELLIAS, OTTOKAR SKALNIK, Zuckerfabrik Von Robert & C filed Critical KARL ELLIAS
Application granted granted Critical
Publication of FR400110A publication Critical patent/FR400110A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/02Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar formed by moulding sugar

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
FR400110D 1909-03-03 1909-03-03 Process for making sugar molded by pressure in lumps, bars or bars Expired FR400110A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR400110T 1909-03-03

Publications (1)

Publication Number Publication Date
FR400110A true FR400110A (en) 1909-07-19

Family

ID=1445007

Family Applications (1)

Application Number Title Priority Date Filing Date
FR400110D Expired FR400110A (en) 1909-03-03 1909-03-03 Process for making sugar molded by pressure in lumps, bars or bars

Country Status (1)

Country Link
FR (1) FR400110A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0554231A1 (en) * 1992-01-24 1993-08-04 "Raffinerie Tirlemontoise", société anonyme: Sugar hail, process for preparing it and its use in food industry

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0554231A1 (en) * 1992-01-24 1993-08-04 "Raffinerie Tirlemontoise", société anonyme: Sugar hail, process for preparing it and its use in food industry
BE1006651A3 (en) * 1992-01-24 1994-11-08 Raffinerie Tirlemontoise Sa Sugar pearl, method of making and use in the food industry.

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