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MICHEL VLASEWITSCH
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MICHEL VLASEWITSCH
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Publication of FR392878ApublicationCriticalpatent/FR392878A/fr
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
A23B4/00—General methods for preserving meat, sausages, fish or fish products
A23B4/12—Preserving with acids; Acid fermentation
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FR392878D1908-08-011908-08-01Perfectionnements relatifs à la conservation des aliments
ExpiredFR392878A
(fr)