FR375330A - Preservation process for fish and other food products - Google Patents

Preservation process for fish and other food products

Info

Publication number
FR375330A
FR375330A FR375330A FR375330DA FR375330A FR 375330 A FR375330 A FR 375330A FR 375330 A FR375330 A FR 375330A FR 375330D A FR375330D A FR 375330DA FR 375330 A FR375330 A FR 375330A
Authority
FR
France
Prior art keywords
fish
food products
preservation process
preservation
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR375330A
Other languages
French (fr)
Inventor
Jean De Vilmorin
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR375330A publication Critical patent/FR375330A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/27—Smoke flavours

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR375330A 1907-03-02 1907-03-02 Preservation process for fish and other food products Expired FR375330A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR375330T 1907-03-02

Publications (1)

Publication Number Publication Date
FR375330A true FR375330A (en) 1907-07-05

Family

ID=1421901

Family Applications (1)

Application Number Title Priority Date Filing Date
FR375330A Expired FR375330A (en) 1907-03-02 1907-03-02 Preservation process for fish and other food products

Country Status (1)

Country Link
FR (1) FR375330A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2474832A1 (en) * 1980-02-04 1981-08-07 Tribble Talmadge ANTIMICROBIAL AGENT FOR THE PRESERVATION OF ANIMAL FEEDS, BASED ON PYROLIGNOUS ACID

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2474832A1 (en) * 1980-02-04 1981-08-07 Tribble Talmadge ANTIMICROBIAL AGENT FOR THE PRESERVATION OF ANIMAL FEEDS, BASED ON PYROLIGNOUS ACID

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