FR372683A - Mode of conservation of organic substances - Google Patents

Mode of conservation of organic substances

Info

Publication number
FR372683A
FR372683A FR372683DA FR372683A FR 372683 A FR372683 A FR 372683A FR 372683D A FR372683D A FR 372683DA FR 372683 A FR372683 A FR 372683A
Authority
FR
France
Prior art keywords
conservation
mode
organic substances
substances
organic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Henri-Charles Empis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HENRI-CHARLES EMPIS
Original Assignee
HENRI-CHARLES EMPIS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HENRI-CHARLES EMPIS filed Critical HENRI-CHARLES EMPIS
Application granted granted Critical
Publication of FR372683A publication Critical patent/FR372683A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3481Organic compounds containing oxygen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR372683D 1905-12-20 1906-12-19 Mode of conservation of organic substances Expired FR372683A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE372683X 1905-12-20

Publications (1)

Publication Number Publication Date
FR372683A true FR372683A (en) 1907-04-13

Family

ID=1419442

Family Applications (1)

Application Number Title Priority Date Filing Date
FR372683D Expired FR372683A (en) 1905-12-20 1906-12-19 Mode of conservation of organic substances

Country Status (1)

Country Link
FR (1) FR372683A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2205341A1 (en) * 1972-11-03 1974-05-31 Pepro Deodorising composition for fermenting organic matl. - contg. propionic acid (or metal salts) as active compound

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2205341A1 (en) * 1972-11-03 1974-05-31 Pepro Deodorising composition for fermenting organic matl. - contg. propionic acid (or metal salts) as active compound

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