FR348073A - Homogeneous compound of cocoa, sugar and milk in dry and flaky form - Google Patents

Homogeneous compound of cocoa, sugar and milk in dry and flaky form

Info

Publication number
FR348073A
FR348073A FR348073DA FR348073A FR 348073 A FR348073 A FR 348073A FR 348073D A FR348073D A FR 348073DA FR 348073 A FR348073 A FR 348073A
Authority
FR
France
Prior art keywords
cocoa
milk
sugar
dry
homogeneous compound
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
James Robinson Hatmaker
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR348073A publication Critical patent/FR348073A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR348073D 1904-10-20 1904-10-20 Homogeneous compound of cocoa, sugar and milk in dry and flaky form Expired FR348073A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR348073T 1904-10-20

Publications (1)

Publication Number Publication Date
FR348073A true FR348073A (en) 1905-03-31

Family

ID=1396668

Family Applications (1)

Application Number Title Priority Date Filing Date
FR348073D Expired FR348073A (en) 1904-10-20 1904-10-20 Homogeneous compound of cocoa, sugar and milk in dry and flaky form

Country Status (1)

Country Link
FR (1) FR348073A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0891716A1 (en) * 1997-07-17 1999-01-20 Morinaga & Co., Ltd. Instant cocoa and method for its preparation

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0891716A1 (en) * 1997-07-17 1999-01-20 Morinaga & Co., Ltd. Instant cocoa and method for its preparation

Similar Documents

Publication Publication Date Title
FR348073A (en) Homogeneous compound of cocoa, sugar and milk in dry and flaky form
AU429005B (en) Dry homogeneous compounds of cacao and mild (with or without the addition of sugar) in light flaky form, and process for making same
FR350126A (en) Process for the preparation of sugar-free milk
FR342159A (en) Improvement in the process of defecation of sweet juices
US791989A (en) Compound for preserving eggs.
FR360801A (en) Dry compound of coffee and milk (with or without sugar) and its manufacturing process
FR323613A (en) Condensed milk in powder form
GB190401180A (en) Process for Obtaining Licorice Juice from Partly or Completely Dried Licorice Root
GB190421865A (en) Improvements in Process of Obtaining Milk Sugar and Casein from Milk
FR359689A (en) Improvements in the desiccation of fruits and vegetables containing sugar, and preparations of these fruits and vegetables
AU591706B (en) Improved constructional form for plough and cultivator frames
AU105404B (en) Sugar cane harvester
FR367398A (en) Ice cream carafe
FR365281A (en) Assembly device for the manufacture of sugar in sticks or plates
FR341241A (en) Improvements in the preparation of lead salts
GB189523503A (en) Improvements in or connected with the Manufacture or Preparation of Cocoa or Chocolate Powder.
FR360654A (en) Process for the treatment of milk, cream and the like
GB190107800A (en) Improvements in the Manufacture of Chocolate.
GB190520655A (en) Improvements in Methods of and Apparatus for Cooling and Cold-storing Milk, Cream and other Provisions and the like.
ES31809A3 (en) The mechanical operation of cleaning and rub-buffing coffee, cocoa, and other similar beans.
CRH God's Children.
GB190423678A (en) Frames for the Speedy and Cheap Setting of all Kinds of Boot or Shoe Legs.
AU220204B (en) Improvements in stripper or header harvesters
FR362648A (en) Cooler for cream and milk
FR339943A (en) Improved dry milk and process for obtaining it