FR3109930B1 - Emballage biopréservant - Google Patents

Emballage biopréservant Download PDF

Info

Publication number
FR3109930B1
FR3109930B1 FR2004491A FR2004491A FR3109930B1 FR 3109930 B1 FR3109930 B1 FR 3109930B1 FR 2004491 A FR2004491 A FR 2004491A FR 2004491 A FR2004491 A FR 2004491A FR 3109930 B1 FR3109930 B1 FR 3109930B1
Authority
FR
France
Prior art keywords
biopreserving
packaging
product
bioprotective
agri
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR2004491A
Other languages
English (en)
Other versions
FR3109930A1 (fr
Inventor
Philippe Daniel
Jean-François Pilard
Ngoc Thanh Xuan Nguyen
Françoise Leroi
Frédérique Gigout
Ronan Cariou
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Oniris Nantes Ecole Nat Veterinaire Agroalimentaire Et De Lalimentation De Nantes
Centre National de la Recherche Scientifique CNRS
Institut Francais de Recherche pour lExploitation de la Mer (IFREMER)
Le Mans Universite
Original Assignee
Oniris Nantes Ecole Nat Veterinaire Agroalimentaire Et De Lalimentation De Nantes
Centre National de la Recherche Scientifique CNRS
Institut Francais de Recherche pour lExploitation de la Mer (IFREMER)
Le Mans Universite
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Oniris Nantes Ecole Nat Veterinaire Agroalimentaire Et De Lalimentation De Nantes, Centre National de la Recherche Scientifique CNRS, Institut Francais de Recherche pour lExploitation de la Mer (IFREMER), Le Mans Universite filed Critical Oniris Nantes Ecole Nat Veterinaire Agroalimentaire Et De Lalimentation De Nantes
Priority to FR2004491A priority Critical patent/FR3109930B1/fr
Priority to PCT/FR2021/050779 priority patent/WO2021224579A1/fr
Publication of FR3109930A1 publication Critical patent/FR3109930A1/fr
Application granted granted Critical
Publication of FR3109930B1 publication Critical patent/FR3109930B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/65—Addition of, or treatment with, microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A23B4/22—Microorganisms; Enzymes; Antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3571—Microorganisms; Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/179—Sakei
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/21—Streptococcus, lactococcus
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/28—Applications of food preservatives, fungicides, pesticides or animal repellants

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Packages (AREA)

Abstract

Emballage biopréservant comprenant au moins une surface biopréservante destinée à être en contact avec au moins un produit à conserver, ce produit pouvant appartenir au secteur agroalimentaire ou médical. Cette surface biopréservante comprend en outre une surface solide comprenant au moins une souche de bactéries bioprotectrices, telle que Carnobacterium divergens. Figure 1
FR2004491A 2020-05-06 2020-05-06 Emballage biopréservant Active FR3109930B1 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR2004491A FR3109930B1 (fr) 2020-05-06 2020-05-06 Emballage biopréservant
PCT/FR2021/050779 WO2021224579A1 (fr) 2020-05-06 2021-05-06 Emballage biopréservant

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR2004491A FR3109930B1 (fr) 2020-05-06 2020-05-06 Emballage biopréservant
FR2004491 2020-05-06

Publications (2)

Publication Number Publication Date
FR3109930A1 FR3109930A1 (fr) 2021-11-12
FR3109930B1 true FR3109930B1 (fr) 2022-06-10

Family

ID=73698888

Family Applications (1)

Application Number Title Priority Date Filing Date
FR2004491A Active FR3109930B1 (fr) 2020-05-06 2020-05-06 Emballage biopréservant

Country Status (2)

Country Link
FR (1) FR3109930B1 (fr)
WO (1) WO2021224579A1 (fr)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20050153033A1 (en) * 2003-06-27 2005-07-14 Stiles Michael E. Lactic acid bacteria for the treatment of food
DE102010021027A1 (de) * 2010-05-19 2011-11-24 Multivac Sepp Haggenmüller Gmbh & Co. Kg Verfahren und Verpackungsmaschine zum Herstellen einer Verpackung
US20120207876A1 (en) * 2011-02-15 2012-08-16 Dennis Arthur Lonergan Food Product With Biocontrol And Method
FR3004725B1 (fr) * 2013-04-19 2016-01-08 Ifremer Utilisation de lactobacillus sakei pour la biopreservation des produits de la mer

Also Published As

Publication number Publication date
WO2021224579A1 (fr) 2021-11-11
FR3109930A1 (fr) 2021-11-12

Similar Documents

Publication Publication Date Title
Pereira et al. Is the oral fungal pathogen Candida albicans a cariogen?
PH12019500097A1 (en) Combination comprising a fungicidal strain and an active compound
MA40571B1 (fr) Composition comprenant un melange d'extraits vegetaux ou un melange de molecules contenues dans ces vegetaux et utilisation pour agir sur le metabolisme glucidique et/ou lipidique
MA33592B1 (fr) Formulations pharmaceutiques hautement concentrées
NZ618331A (en) Stable formulations of a hyaluronan-degrading enzyme
CL2007002687A1 (es) Composicion pesticida en forma de gel o solido que contiene 0,001-50% en peso de al menos un compuesto pesticida efectivo contra artropodos, 0,5-20% en peso de al menos un polimero superabsorbente, 5-94,5% en peso de un material de relleno diferente
MA52492B1 (fr) Composés inhibiteurs de rip1, procédés de préparation et d'utilisation associés
DE602007005696D1 (de) Er kryogenen bedingungen
ECSP088248A (es) Formulación sólida de mezclas fungicidas
MA55365B1 (fr) Procedes de production de bioconjugues de polysaccharides o-antigenes d'e. coli, leurs compositions et leurs procedes d'utilisation
CL2010001541A1 (es) Producto de lavado envasado comprendiendo una composicion delavado fluida en envase en que la composicion de lavado fluida tiene viscosidad de al menos 100 pa.s, hasta un esfuerzo cortante de 10 pa y comprende al menos un surfactante y al menos una enzima; y el envase comprende un contenedor compresible ydispositivo distribuidor.
BRPI0821373B8 (pt) composições farmacêuticas contendo ao menos um princípio ativo protéico protegido de enzimas digestivas
DE602005019974D1 (de) Besonders nützliche zusammensetzungen für die behandlung oder prävention des metabolischen syndroms
FR3109930B1 (fr) Emballage biopréservant
NZ586423A (en) Liver function-protecting agent comprising a phospholipid
BR112022000433A2 (pt) Géis de poliuretano
BR112018074946A2 (pt) produto lácteo fermentado com um teor reduzido de lactose
FR2926218B1 (fr) Composition comprenant un retinoide et du peroxyde de benzoyle disperse.
Bhowmick et al. Effect of environmental factors on expression and activity of chitinase genes of vibrios with special reference to Vibrio cholerae
AR084223A1 (es) Productos alimentarios que comprenden grano integral hidrolizado
AR123960A1 (es) Composiciones que comprenden componentes de espirulina
FR2992861A1 (fr) Utilisation de thiosulfate pour potentialiser l'effet anti-pathogene des lactobacilles
WO2016085321A3 (fr) Compositions inhibitrices
Abdelghffar et al. Ameliorating effect of L-cysteine on lead acetate-induced hepatotoxicity and nephrotoxicity in male mice
FR3057778B1 (fr) Nouvelles compositions actives sur les adipocytes

Legal Events

Date Code Title Description
PLFP Fee payment

Year of fee payment: 2

PLSC Publication of the preliminary search report

Effective date: 20211112

PLFP Fee payment

Year of fee payment: 3

PLFP Fee payment

Year of fee payment: 4