FR2985884A1 - Composition, useful for preparing popcorn grains in a microwave oven, comprises grains of unpopped corn and rebaudioside A as a sweetening agent - Google Patents
Composition, useful for preparing popcorn grains in a microwave oven, comprises grains of unpopped corn and rebaudioside A as a sweetening agent Download PDFInfo
- Publication number
- FR2985884A1 FR2985884A1 FR1200178A FR1200178A FR2985884A1 FR 2985884 A1 FR2985884 A1 FR 2985884A1 FR 1200178 A FR1200178 A FR 1200178A FR 1200178 A FR1200178 A FR 1200178A FR 2985884 A1 FR2985884 A1 FR 2985884A1
- Authority
- FR
- France
- Prior art keywords
- grains
- composition
- rebaudioside
- microwave oven
- sweetening agent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000002017 Zea mays subsp mays Nutrition 0.000 title abstract 4
- 241000482268 Zea mays subsp. mays Species 0.000 title abstract 4
- VTVARPTUBCBNJX-UHFFFAOYSA-N Cornosid Natural products OC1C(O)C(O)C(CO)OC1OCCC1(O)C=CC(=O)C=C1 VTVARPTUBCBNJX-UHFFFAOYSA-N 0.000 title abstract 2
- VTVARPTUBCBNJX-UJPOAAIJSA-N Cornoside Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OCCC1(O)C=CC(=O)C=C1 VTVARPTUBCBNJX-UJPOAAIJSA-N 0.000 title abstract 2
- 239000001512 FEMA 4601 Substances 0.000 title abstract 2
- HELXLJCILKEWJH-SEAGSNCFSA-N Rebaudioside A Natural products O=C(O[C@H]1[C@@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1)[C@@]1(C)[C@@H]2[C@](C)([C@H]3[C@@]4(CC(=C)[C@@](O[C@H]5[C@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O6)[C@H](O)[C@@H](CO)O5)(C4)CC3)CC2)CCC1 HELXLJCILKEWJH-SEAGSNCFSA-N 0.000 title abstract 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 title abstract 2
- 235000005822 corn Nutrition 0.000 title abstract 2
- HELXLJCILKEWJH-UHFFFAOYSA-N entered according to Sigma 01432 Natural products C1CC2C3(C)CCCC(C)(C(=O)OC4C(C(O)C(O)C(CO)O4)O)C3CCC2(C2)CC(=C)C21OC(C1OC2C(C(O)C(O)C(CO)O2)O)OC(CO)C(O)C1OC1OC(CO)C(O)C(O)C1O HELXLJCILKEWJH-UHFFFAOYSA-N 0.000 title abstract 2
- 235000003599 food sweetener Nutrition 0.000 title abstract 2
- HELXLJCILKEWJH-NCGAPWICSA-N rebaudioside A Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HELXLJCILKEWJH-NCGAPWICSA-N 0.000 title abstract 2
- 235000019203 rebaudioside A Nutrition 0.000 title abstract 2
- 239000003765 sweetening agent Substances 0.000 title abstract 2
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/191—After-treatment of puffed cereals, e.g. coating or salting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Grain Derivatives (AREA)
Abstract
Composition comprises grains of unpopped corn and rebaudioside A as a sweetening agent. An independent claim is included for an article for preparing popcorn grains in the microwave oven comprising a closed container, in which the composition is placed.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1200178A FR2985884B1 (en) | 2012-01-23 | 2012-01-23 | COMPOSITION FOR THE PREPARATION OF POP-CORN SUGAR WITH MICROWAVES |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1200178A FR2985884B1 (en) | 2012-01-23 | 2012-01-23 | COMPOSITION FOR THE PREPARATION OF POP-CORN SUGAR WITH MICROWAVES |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2985884A1 true FR2985884A1 (en) | 2013-07-26 |
FR2985884B1 FR2985884B1 (en) | 2014-06-06 |
Family
ID=45809249
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1200178A Expired - Fee Related FR2985884B1 (en) | 2012-01-23 | 2012-01-23 | COMPOSITION FOR THE PREPARATION OF POP-CORN SUGAR WITH MICROWAVES |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2985884B1 (en) |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE4323788C1 (en) * | 1993-07-15 | 1994-12-01 | Heinrich Link | Process for the production of modified popcorn suitable for diabetics |
US5443858A (en) * | 1993-11-18 | 1995-08-22 | Golden Valley Microwave Foods, Inc. | Composition for sweetening microwave popcorn; method and product |
US5688543A (en) * | 1995-03-02 | 1997-11-18 | Golden Valley Microwave Foods, Inc. | Composition and method for flavoring unpopped popcorn |
WO2004091313A2 (en) * | 2003-04-07 | 2004-10-28 | General Mills Inc. | Sweet microwave popcorn and method of preparation |
US20070116821A1 (en) * | 2005-11-23 | 2007-05-24 | The Coca-Cola Company | Cereal compostions comprising high-potency sweeteners |
US20100173051A1 (en) * | 2009-01-07 | 2010-07-08 | Froseth Barrie R | Reduced sugar pre-sweetened breakfast cereals comprising tri- and tetra saccharides and methods of preparation |
WO2011003011A1 (en) * | 2009-07-02 | 2011-01-06 | Diamond Foods, Inc. | Light glaze for popcorn |
-
2012
- 2012-01-23 FR FR1200178A patent/FR2985884B1/en not_active Expired - Fee Related
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE4323788C1 (en) * | 1993-07-15 | 1994-12-01 | Heinrich Link | Process for the production of modified popcorn suitable for diabetics |
US5443858A (en) * | 1993-11-18 | 1995-08-22 | Golden Valley Microwave Foods, Inc. | Composition for sweetening microwave popcorn; method and product |
US5688543A (en) * | 1995-03-02 | 1997-11-18 | Golden Valley Microwave Foods, Inc. | Composition and method for flavoring unpopped popcorn |
WO2004091313A2 (en) * | 2003-04-07 | 2004-10-28 | General Mills Inc. | Sweet microwave popcorn and method of preparation |
US20070116821A1 (en) * | 2005-11-23 | 2007-05-24 | The Coca-Cola Company | Cereal compostions comprising high-potency sweeteners |
US20100173051A1 (en) * | 2009-01-07 | 2010-07-08 | Froseth Barrie R | Reduced sugar pre-sweetened breakfast cereals comprising tri- and tetra saccharides and methods of preparation |
WO2011003011A1 (en) * | 2009-07-02 | 2011-01-06 | Diamond Foods, Inc. | Light glaze for popcorn |
Also Published As
Publication number | Publication date |
---|---|
FR2985884B1 (en) | 2014-06-06 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PLFP | Fee payment |
Year of fee payment: 5 |
|
PLFP | Fee payment |
Year of fee payment: 6 |
|
PLFP | Fee payment |
Year of fee payment: 7 |
|
PLFP | Fee payment |
Year of fee payment: 9 |
|
ST | Notification of lapse |
Effective date: 20210905 |