FR2983037B1 - METHOD FOR SMOKING GRAINS OR SEEDS OF PLANTS OR THEIR DERIVATIVES - Google Patents
METHOD FOR SMOKING GRAINS OR SEEDS OF PLANTS OR THEIR DERIVATIVESInfo
- Publication number
- FR2983037B1 FR2983037B1 FR1103609A FR1103609A FR2983037B1 FR 2983037 B1 FR2983037 B1 FR 2983037B1 FR 1103609 A FR1103609 A FR 1103609A FR 1103609 A FR1103609 A FR 1103609A FR 2983037 B1 FR2983037 B1 FR 2983037B1
- Authority
- FR
- France
- Prior art keywords
- smoking
- seeds
- grains
- plants
- derivatives
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/16—Preserving with chemicals
- A23B9/18—Preserving with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1103609A FR2983037B1 (en) | 2011-11-25 | 2011-11-25 | METHOD FOR SMOKING GRAINS OR SEEDS OF PLANTS OR THEIR DERIVATIVES |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1103609A FR2983037B1 (en) | 2011-11-25 | 2011-11-25 | METHOD FOR SMOKING GRAINS OR SEEDS OF PLANTS OR THEIR DERIVATIVES |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2983037A1 FR2983037A1 (en) | 2013-05-31 |
FR2983037B1 true FR2983037B1 (en) | 2014-03-14 |
Family
ID=45524634
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1103609A Active FR2983037B1 (en) | 2011-11-25 | 2011-11-25 | METHOD FOR SMOKING GRAINS OR SEEDS OF PLANTS OR THEIR DERIVATIVES |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2983037B1 (en) |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2338156A (en) * | 1940-11-22 | 1944-01-04 | Albert G Mccaleb | Smoke-laden flour and method of producing same |
DE29717760U1 (en) * | 1997-10-06 | 1999-02-04 | Zwicker Horst | Granular food |
-
2011
- 2011-11-25 FR FR1103609A patent/FR2983037B1/en active Active
Also Published As
Publication number | Publication date |
---|---|
FR2983037A1 (en) | 2013-05-31 |
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Legal Events
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