FR2978453B1 - DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE - Google Patents

DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE

Info

Publication number
FR2978453B1
FR2978453B1 FR1156979A FR1156979A FR2978453B1 FR 2978453 B1 FR2978453 B1 FR 2978453B1 FR 1156979 A FR1156979 A FR 1156979A FR 1156979 A FR1156979 A FR 1156979A FR 2978453 B1 FR2978453 B1 FR 2978453B1
Authority
FR
France
Prior art keywords
bottle
freezing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR1156979A
Other languages
French (fr)
Other versions
FR2978453A1 (en
Inventor
Philippe Ponce
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
T R EQUIPEMENTS
Original Assignee
T R EQUIPEMENTS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by T R EQUIPEMENTS filed Critical T R EQUIPEMENTS
Priority to FR1156979A priority Critical patent/FR2978453B1/en
Publication of FR2978453A1 publication Critical patent/FR2978453A1/en
Application granted granted Critical
Publication of FR2978453B1 publication Critical patent/FR2978453B1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/08—Removal of yeast ["degorgeage"]

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
FR1156979A 2011-07-29 2011-07-29 DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE Active FR2978453B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR1156979A FR2978453B1 (en) 2011-07-29 2011-07-29 DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1156979A FR2978453B1 (en) 2011-07-29 2011-07-29 DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE

Publications (2)

Publication Number Publication Date
FR2978453A1 FR2978453A1 (en) 2013-02-01
FR2978453B1 true FR2978453B1 (en) 2014-11-21

Family

ID=45524651

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1156979A Active FR2978453B1 (en) 2011-07-29 2011-07-29 DEVICE FOR FREEZING THE BOTTLE OF A BOTTLE

Country Status (1)

Country Link
FR (1) FR2978453B1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3072096B1 (en) * 2017-10-11 2020-06-05 Air Liquide France Industrie METHOD AND APPARATUS FOR COOLING THE NECK OF BOTTLES USING A SOLID HEAT FLUID

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2578037B1 (en) * 1985-02-27 1987-04-30 Schepens Andre METHOD AND DEVICE FOR FREEZING BOTTLES
US4932543A (en) * 1989-01-03 1990-06-12 Don Martus Chambered bottle cap
DE4108024A1 (en) * 1991-03-13 1992-12-24 Lamade Siegfried Sediment removal from bottle, esp. for sparkling wine - has closed tube section in bottle neck to take liq. nitrogen@ or air coolant, to freeze sediment to a plug for removal
FR2792294A1 (en) * 1999-04-19 2000-10-20 Pierre Langlois Cork cap for a wine bottle prepared according to champagne method, is designed to cooperate with plastic part permitting evacuation during discharging of yeast deposit, after congealing by soaking in brine bath

Also Published As

Publication number Publication date
FR2978453A1 (en) 2013-02-01

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