FR2913858B1 - PROCESS FOR OBTAINING IMPROVED PROPERTIES OF A PRODUCT PROVIDED BY A DUCK AND FEED FOR DUCK FOOD ENHANCING THE PROPERTIES OF THEIR LIVER AND / OR THEIR MEAT. - Google Patents
PROCESS FOR OBTAINING IMPROVED PROPERTIES OF A PRODUCT PROVIDED BY A DUCK AND FEED FOR DUCK FOOD ENHANCING THE PROPERTIES OF THEIR LIVER AND / OR THEIR MEAT.Info
- Publication number
- FR2913858B1 FR2913858B1 FR0754016A FR0754016A FR2913858B1 FR 2913858 B1 FR2913858 B1 FR 2913858B1 FR 0754016 A FR0754016 A FR 0754016A FR 0754016 A FR0754016 A FR 0754016A FR 2913858 B1 FR2913858 B1 FR 2913858B1
- Authority
- FR
- France
- Prior art keywords
- duck
- properties
- meat
- liver
- feed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 230000002708 enhancing effect Effects 0.000 title 1
- 235000013305 food Nutrition 0.000 title 1
- 210000004185 liver Anatomy 0.000 title 1
- 235000013372 meat Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/28—Silicates, e.g. perlites, zeolites or bentonites
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/30—Oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Health & Medical Sciences (AREA)
- Birds (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Physiology (AREA)
- Inorganic Chemistry (AREA)
- Fodder In General (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0754016A FR2913858B1 (en) | 2007-03-23 | 2007-03-23 | PROCESS FOR OBTAINING IMPROVED PROPERTIES OF A PRODUCT PROVIDED BY A DUCK AND FEED FOR DUCK FOOD ENHANCING THE PROPERTIES OF THEIR LIVER AND / OR THEIR MEAT. |
PCT/FR2008/050495 WO2008132391A1 (en) | 2007-03-23 | 2008-03-21 | Method for improving the properties of a product from duck, and duck cramming food for improving the properties of the liver and/or meat thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0754016A FR2913858B1 (en) | 2007-03-23 | 2007-03-23 | PROCESS FOR OBTAINING IMPROVED PROPERTIES OF A PRODUCT PROVIDED BY A DUCK AND FEED FOR DUCK FOOD ENHANCING THE PROPERTIES OF THEIR LIVER AND / OR THEIR MEAT. |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2913858A1 FR2913858A1 (en) | 2008-09-26 |
FR2913858B1 true FR2913858B1 (en) | 2009-06-05 |
Family
ID=38267525
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR0754016A Expired - Fee Related FR2913858B1 (en) | 2007-03-23 | 2007-03-23 | PROCESS FOR OBTAINING IMPROVED PROPERTIES OF A PRODUCT PROVIDED BY A DUCK AND FEED FOR DUCK FOOD ENHANCING THE PROPERTIES OF THEIR LIVER AND / OR THEIR MEAT. |
Country Status (2)
Country | Link |
---|---|
FR (1) | FR2913858B1 (en) |
WO (1) | WO2008132391A1 (en) |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4197294A (en) * | 1976-04-14 | 1980-04-08 | Samuel Klein | Feed for poultry |
DE3905077A1 (en) * | 1989-02-18 | 1990-08-23 | Bruno Pohl | Health-promoting and efficiency-increasing vegetable-based supplementary feed for homing (carrier) pigeons |
KR0148349B1 (en) * | 1992-01-23 | 1998-10-15 | 이순목 | Fodder composition containing n-3 ft-acid |
FR2719451B1 (en) * | 1994-05-04 | 1996-07-26 | Apcis Sa | Use of silybinin in the force-feeding of palmipeds, with a view to obtaining a better quality foie gras. |
US20060182785A1 (en) * | 2005-02-17 | 2006-08-17 | Peterson Daniel G | System and method for producing foie gras in poultry |
US20060286151A1 (en) * | 2005-04-27 | 2006-12-21 | Robert Bender | Production of foie gras |
-
2007
- 2007-03-23 FR FR0754016A patent/FR2913858B1/en not_active Expired - Fee Related
-
2008
- 2008-03-21 WO PCT/FR2008/050495 patent/WO2008132391A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2008132391A1 (en) | 2008-11-06 |
FR2913858A1 (en) | 2008-09-26 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |
Effective date: 20101130 |