FR2913565B1 - Dispositif pour injecter de la saumure dans des produits alimentaires - Google Patents
Dispositif pour injecter de la saumure dans des produits alimentairesInfo
- Publication number
- FR2913565B1 FR2913565B1 FR0701893A FR0701893A FR2913565B1 FR 2913565 B1 FR2913565 B1 FR 2913565B1 FR 0701893 A FR0701893 A FR 0701893A FR 0701893 A FR0701893 A FR 0701893A FR 2913565 B1 FR2913565 B1 FR 2913565B1
- Authority
- FR
- France
- Prior art keywords
- food products
- injecting brine
- brine
- injecting
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/02—Preserving by means of inorganic salts
- A23B4/023—Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids
- A23B4/285—Apparatus for preserving using liquids ; Methods therefor by injection of liquids with inorganic salts
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Formation And Processing Of Food Products (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0701893A FR2913565B1 (fr) | 2007-03-16 | 2007-03-16 | Dispositif pour injecter de la saumure dans des produits alimentaires |
PCT/EP2008/053160 WO2008113782A2 (fr) | 2007-03-16 | 2008-03-17 | Dispositif pour injecter de la saumure, des liquides ou des suspensions dans des produits alimentaires |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0701893A FR2913565B1 (fr) | 2007-03-16 | 2007-03-16 | Dispositif pour injecter de la saumure dans des produits alimentaires |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2913565A1 FR2913565A1 (fr) | 2008-09-19 |
FR2913565B1 true FR2913565B1 (fr) | 2009-06-05 |
Family
ID=38608816
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR0701893A Active FR2913565B1 (fr) | 2007-03-16 | 2007-03-16 | Dispositif pour injecter de la saumure dans des produits alimentaires |
Country Status (2)
Country | Link |
---|---|
FR (1) | FR2913565B1 (fr) |
WO (1) | WO2008113782A2 (fr) |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2577108B1 (fr) * | 1985-02-08 | 1990-03-23 | Kaufler Sa | Machine a injecter de la saumure |
FR2638441B3 (fr) * | 1988-11-03 | 1991-01-04 | Kaufler Sa | Elevateur vertical a charge deportee pour chariots cuves |
DK6197A (da) * | 1997-01-17 | 1998-07-18 | Wolfking Danmark As | Apparatur til injektion af saltlage i fødevareprodukter, som fremføres portionsvis og intermitterende i en produktionslinie |
DE19726187C1 (de) * | 1997-06-20 | 1999-02-04 | Schroeder Maschbau Gmbh | Vorrichtung zum Injizieren von Fluiden in Lebensmittel |
-
2007
- 2007-03-16 FR FR0701893A patent/FR2913565B1/fr active Active
-
2008
- 2008-03-17 WO PCT/EP2008/053160 patent/WO2008113782A2/fr active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2008113782A3 (fr) | 2008-11-13 |
WO2008113782A2 (fr) | 2008-09-25 |
FR2913565A1 (fr) | 2008-09-19 |
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Legal Events
Date | Code | Title | Description |
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PLFP | Fee payment |
Year of fee payment: 10 |
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PLFP | Fee payment |
Year of fee payment: 11 |
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PLFP | Fee payment |
Year of fee payment: 12 |
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PLFP | Fee payment |
Year of fee payment: 14 |
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PLFP | Fee payment |
Year of fee payment: 15 |
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PLFP | Fee payment |
Year of fee payment: 16 |
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PLFP | Fee payment |
Year of fee payment: 17 |