FR2892387B1 - Procede de conditionnement de produits alimentaires en emballages souples allonges - Google Patents

Procede de conditionnement de produits alimentaires en emballages souples allonges

Info

Publication number
FR2892387B1
FR2892387B1 FR0510697A FR0510697A FR2892387B1 FR 2892387 B1 FR2892387 B1 FR 2892387B1 FR 0510697 A FR0510697 A FR 0510697A FR 0510697 A FR0510697 A FR 0510697A FR 2892387 B1 FR2892387 B1 FR 2892387B1
Authority
FR
France
Prior art keywords
food products
elongate flexible
packaging food
flexible packages
packages
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0510697A
Other languages
English (en)
Other versions
FR2892387A1 (fr
Inventor
Olivier Potier
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHRISTIAN POTIER S A SA
Original Assignee
CHRISTIAN POTIER S A SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHRISTIAN POTIER S A SA filed Critical CHRISTIAN POTIER S A SA
Priority to FR0510697A priority Critical patent/FR2892387B1/fr
Publication of FR2892387A1 publication Critical patent/FR2892387A1/fr
Application granted granted Critical
Publication of FR2892387B1 publication Critical patent/FR2892387B1/fr
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B9/00Enclosing successive articles, or quantities of material, e.g. liquids or semiliquids, in flat, folded, or tubular webs of flexible sheet material; Subdividing filled flexible tubes to form packages
    • B65B9/06Enclosing successive articles, or quantities of material, in a longitudinally-folded web, or in a web folded into a tube about the articles or quantities of material placed upon it
    • B65B9/08Enclosing successive articles, or quantities of material, in a longitudinally-folded web, or in a web folded into a tube about the articles or quantities of material placed upon it in a web folded and sealed transversely to form pockets which are subsequently filled and then closed by sealing
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02Sterilising, e.g. of complete packages

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
FR0510697A 2005-10-20 2005-10-20 Procede de conditionnement de produits alimentaires en emballages souples allonges Expired - Fee Related FR2892387B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0510697A FR2892387B1 (fr) 2005-10-20 2005-10-20 Procede de conditionnement de produits alimentaires en emballages souples allonges

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0510697A FR2892387B1 (fr) 2005-10-20 2005-10-20 Procede de conditionnement de produits alimentaires en emballages souples allonges

Publications (2)

Publication Number Publication Date
FR2892387A1 FR2892387A1 (fr) 2007-04-27
FR2892387B1 true FR2892387B1 (fr) 2008-04-11

Family

ID=36293453

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0510697A Expired - Fee Related FR2892387B1 (fr) 2005-10-20 2005-10-20 Procede de conditionnement de produits alimentaires en emballages souples allonges

Country Status (1)

Country Link
FR (1) FR2892387B1 (fr)

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20050123435A1 (en) * 2003-08-13 2005-06-09 Mars Incorporated Method and apparatus for continuous processing of packaged products

Also Published As

Publication number Publication date
FR2892387A1 (fr) 2007-04-27

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Legal Events

Date Code Title Description
ST Notification of lapse

Effective date: 20120629