FR2620308B3 - - Google Patents
Info
- Publication number
- FR2620308B3 FR2620308B3 FR8712701A FR8712701A FR2620308B3 FR 2620308 B3 FR2620308 B3 FR 2620308B3 FR 8712701 A FR8712701 A FR 8712701A FR 8712701 A FR8712701 A FR 8712701A FR 2620308 B3 FR2620308 B3 FR 2620308B3
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/30—Fish eggs, e.g. caviar; Fish-egg substitutes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8712701A FR2620308A1 (fr) | 1987-09-14 | 1987-09-14 | Preparation a base d'oeufs de poisson, s'apparentant au caviar, et procede pour son obtention |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8712701A FR2620308A1 (fr) | 1987-09-14 | 1987-09-14 | Preparation a base d'oeufs de poisson, s'apparentant au caviar, et procede pour son obtention |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2620308A1 FR2620308A1 (fr) | 1989-03-17 |
| FR2620308B3 true FR2620308B3 (en:Method) | 1993-02-26 |
Family
ID=9354865
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR8712701A Granted FR2620308A1 (fr) | 1987-09-14 | 1987-09-14 | Preparation a base d'oeufs de poisson, s'apparentant au caviar, et procede pour son obtention |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2620308A1 (en:Method) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5464648A (en) * | 1993-12-09 | 1995-11-07 | Nishijima; Hideo | Process for preparing a cohesive mass of herring eggs |
| CA2176912A1 (en) * | 1996-05-17 | 1997-11-18 | Hideo Nishijima | Food composite comprising herring eggs |
| RU2549763C1 (ru) * | 2013-04-15 | 2015-04-27 | Ирина Львовна Корязова | Способ консервирования овулировавшей икры осетровых рыб |
-
1987
- 1987-09-14 FR FR8712701A patent/FR2620308A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2620308A1 (fr) | 1989-03-17 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AR | Application made for restoration | ||
| BR | Restoration of rights | ||
| ST | Notification of lapse |