FR2570253B1 - PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN - Google Patents

PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN

Info

Publication number
FR2570253B1
FR2570253B1 FR8414286A FR8414286A FR2570253B1 FR 2570253 B1 FR2570253 B1 FR 2570253B1 FR 8414286 A FR8414286 A FR 8414286A FR 8414286 A FR8414286 A FR 8414286A FR 2570253 B1 FR2570253 B1 FR 2570253B1
Authority
FR
France
Prior art keywords
gluten
treatment
food product
grain
product containing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8414286A
Other languages
French (fr)
Other versions
FR2570253A1 (en
Inventor
Gilbert Pujol
Philippe Charles Auguste Maire
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TENSTAR AQUITAINE
Original Assignee
TENSTAR AQUITAINE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TENSTAR AQUITAINE filed Critical TENSTAR AQUITAINE
Priority to FR8414286A priority Critical patent/FR2570253B1/en
Publication of FR2570253A1 publication Critical patent/FR2570253A1/en
Application granted granted Critical
Publication of FR2570253B1 publication Critical patent/FR2570253B1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
FR8414286A 1984-09-18 1984-09-18 PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN Expired FR2570253B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8414286A FR2570253B1 (en) 1984-09-18 1984-09-18 PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8414286A FR2570253B1 (en) 1984-09-18 1984-09-18 PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN

Publications (2)

Publication Number Publication Date
FR2570253A1 FR2570253A1 (en) 1986-03-21
FR2570253B1 true FR2570253B1 (en) 1988-12-16

Family

ID=9307819

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8414286A Expired FR2570253B1 (en) 1984-09-18 1984-09-18 PROCESS FOR THE TREATMENT OF WHEAT GLUTEN, GRAIN GLUTEN OBTAINED BY THIS PROCESS AND FOOD PRODUCT CONTAINING THIS GLUTEN

Country Status (1)

Country Link
FR (1) FR2570253B1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102010013205A1 (en) * 2010-03-29 2011-09-29 Vion N.V. Meat composition containing textured vegetable protein, process for its preparation, and meat substitute product

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3124466A (en) * 1964-03-10 fdgc r
US3952111A (en) * 1974-07-15 1976-04-20 Desrosier Norman W Meat extender and process of making the same
BE884264A (en) * 1980-07-10 1980-11-03 Ralston Purina Co PROCESS FOR PRODUCING A GRANULATED PROTEIN GEL SUITABLE AS A DILUENT FOR MEAT FOODS

Also Published As

Publication number Publication date
FR2570253A1 (en) 1986-03-21

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Legal Events

Date Code Title Description
CD Change of name or company name
CD Change of name or company name
ST Notification of lapse