FR2531828B3 - Four perfectionne, a rayonnements dits " micro-ondes " et " infra-rouge " combines, notamment pour la boulangerie et la patisserie - Google Patents
Four perfectionne, a rayonnements dits " micro-ondes " et " infra-rouge " combines, notamment pour la boulangerie et la patisserieInfo
- Publication number
- FR2531828B3 FR2531828B3 FR8208130A FR8208130A FR2531828B3 FR 2531828 B3 FR2531828 B3 FR 2531828B3 FR 8208130 A FR8208130 A FR 8208130A FR 8208130 A FR8208130 A FR 8208130A FR 2531828 B3 FR2531828 B3 FR 2531828B3
- Authority
- FR
- France
- Prior art keywords
- pastry
- bakery
- infra
- microwave
- red
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000014594 pastries Nutrition 0.000 title 1
- 230000005855 radiation Effects 0.000 title 1
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B6/00—Heating by electric, magnetic or electromagnetic fields
- H05B6/64—Heating using microwaves
- H05B6/647—Aspects related to microwave heating combined with other heating techniques
- H05B6/6482—Aspects related to microwave heating combined with other heating techniques combined with radiant heating, e.g. infrared heating
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B2/00—Baking apparatus employing high-frequency or infrared heating
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8208130A FR2531828B3 (fr) | 1982-05-11 | 1982-05-11 | Four perfectionne, a rayonnements dits " micro-ondes " et " infra-rouge " combines, notamment pour la boulangerie et la patisserie |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8208130A FR2531828B3 (fr) | 1982-05-11 | 1982-05-11 | Four perfectionne, a rayonnements dits " micro-ondes " et " infra-rouge " combines, notamment pour la boulangerie et la patisserie |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2531828A1 FR2531828A1 (fr) | 1984-02-17 |
FR2531828B3 true FR2531828B3 (fr) | 1987-01-23 |
Family
ID=9273896
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8208130A Expired FR2531828B3 (fr) | 1982-05-11 | 1982-05-11 | Four perfectionne, a rayonnements dits " micro-ondes " et " infra-rouge " combines, notamment pour la boulangerie et la patisserie |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2531828B3 (fr) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT1236295B (it) * | 1989-11-29 | 1993-02-02 | Zanussi Grandi Impianti Spa | Forno di cottura combinato a microonde e convenzione forzata |
EP0971563A1 (fr) * | 1998-02-27 | 2000-01-12 | GVL Gesellschaft zum Vertrieb von Lebensmittelautomaten und -produkten mbH | Appareil et méthode pour la préparation de portions d'aliments |
WO1999044394A1 (fr) * | 1998-02-27 | 1999-09-02 | Gvl Gesellschaft Zum Vertrieb Von Lebensmittelautomaten Und -Produkten Mbh | Procede et dispositif pour preparer des portions d'aliments |
WO2005041672A2 (fr) * | 2003-10-21 | 2005-05-12 | Global Appliance Technologies, Inc. | Four de cuisson rapide a antenne hyperfrequences fendue |
-
1982
- 1982-05-11 FR FR8208130A patent/FR2531828B3/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
FR2531828A1 (fr) | 1984-02-17 |
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