FR2483747B1 - - Google Patents

Info

Publication number
FR2483747B1
FR2483747B1 FR8111194A FR8111194A FR2483747B1 FR 2483747 B1 FR2483747 B1 FR 2483747B1 FR 8111194 A FR8111194 A FR 8111194A FR 8111194 A FR8111194 A FR 8111194A FR 2483747 B1 FR2483747 B1 FR 2483747B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8111194A
Other languages
French (fr)
Other versions
FR2483747A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ALPMA ALPENLAND MASCHINENBAU HAI
Original Assignee
ALPMA ALPENLAND MASCHINENBAU HAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ALPMA ALPENLAND MASCHINENBAU HAI filed Critical ALPMA ALPENLAND MASCHINENBAU HAI
Publication of FR2483747A1 publication Critical patent/FR2483747A1/fr
Application granted granted Critical
Publication of FR2483747B1 publication Critical patent/FR2483747B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/064—Salting
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/16—Devices for treating cheese during ripening
    • A01J25/167—Devices for treating cheese during ripening for salting cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
FR8111194A 1980-06-10 1981-06-05 Procede et machine pour saler mecaniquement des fromages Granted FR2483747A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19803021760 DE3021760A1 (de) 1980-06-10 1980-06-10 Verfahren und vorrichtung zum maschinellen salzen von kaesestuecken

Publications (2)

Publication Number Publication Date
FR2483747A1 FR2483747A1 (fr) 1981-12-11
FR2483747B1 true FR2483747B1 (show.php) 1984-03-23

Family

ID=6104275

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8111194A Granted FR2483747A1 (fr) 1980-06-10 1981-06-05 Procede et machine pour saler mecaniquement des fromages

Country Status (2)

Country Link
DE (1) DE3021760A1 (show.php)
FR (1) FR2483747A1 (show.php)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT201600103739A1 (it) 2016-10-17 2018-04-17 Cmt Costruzioni Mecc E Tecnologia Spa Dosatore di sale per impianti caseari

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR829534A (fr) * 1937-02-25 1938-06-29 Machine à saler les fromages
FR1562930A (show.php) * 1968-01-17 1969-04-11
FR2033670A5 (en) * 1969-08-22 1970-12-04 Fradin Louis Automatic rotary st maur cheese salter
FR2281066A2 (fr) * 1974-08-06 1976-03-05 Robouan Francois Machine automatique a saler le fromage

Also Published As

Publication number Publication date
DE3021760A1 (de) 1981-12-17
FR2483747A1 (fr) 1981-12-11

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Legal Events

Date Code Title Description
ST Notification of lapse