FR2446316B1 - - Google Patents
Info
- Publication number
- FR2446316B1 FR2446316B1 FR8000527A FR8000527A FR2446316B1 FR 2446316 B1 FR2446316 B1 FR 2446316B1 FR 8000527 A FR8000527 A FR 8000527A FR 8000527 A FR8000527 A FR 8000527A FR 2446316 B1 FR2446316 B1 FR 2446316B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
- C12J1/00—Vinegar; Preparation or purification thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL7900196A NL7900196A (nl) | 1979-01-10 | 1979-01-10 | Werkwijze voor de bereiding van geconcentreerde natuurazijn en werkwijze voor de bereiding van azijnzuuresters. |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2446316A1 FR2446316A1 (fr) | 1980-08-08 |
FR2446316B1 true FR2446316B1 (US20050276830A1-20051215-C00018.png) | 1983-07-01 |
Family
ID=19832420
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8000527A Granted FR2446316A1 (fr) | 1979-01-10 | 1980-01-10 | Procede pour la preparation de vinaigre naturel concentre et procede pour la preparation d'esters de l'acide acetique |
Country Status (6)
Families Citing this family (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4897272A (en) * | 1987-11-20 | 1990-01-30 | Tamanoi Vinegar Corporation Limited | Process for producing rice vinegar |
US5770761A (en) * | 1996-11-08 | 1998-06-23 | Chinese Petroleum Corporation | Process for ethyl acetate production |
FR2757539B1 (fr) * | 1996-12-24 | 1999-03-05 | Bioconversion | Esters d'origine vegetale utilises comme substituts de carburants ou combustibles et leur procede de production |
US6517822B1 (en) * | 1998-02-13 | 2003-02-11 | Carol J. Buck | Formulations and methods for straightening hair |
US20040180016A1 (en) * | 1998-02-13 | 2004-09-16 | Buck Carol J. | Formulations and methods for straightening hair |
US5993853A (en) * | 1998-06-22 | 1999-11-30 | Manning; Bethany M. | Dietary supplement |
US6399812B1 (en) | 2000-04-27 | 2002-06-04 | Tsoung Y. Yan | Production of aliphatic esters |
EP1231257A1 (en) * | 2001-02-12 | 2002-08-14 | Davide Maletti | A process for the production of aromatic vinegar |
EP1325952A1 (en) * | 2001-12-31 | 2003-07-09 | Monari Federzoni S.p.A. | Food products based on fruits and a process for their production |
CN104178408B (zh) * | 2013-05-21 | 2018-02-02 | 石小和 | 食醋的冷冻浓缩工艺 |
US11292997B2 (en) | 2014-03-24 | 2022-04-05 | Purac Biochem B.V. | Neutralized vinegar concentrates and liquid food grade blends containing said neutralized vinegar concentrates |
EP3122865B1 (en) | 2014-03-24 | 2019-12-11 | Purac Biochem B.V. | Neutralized vinegar concentrates and liquid food grade blends containing said neutralized vinegar concentrates |
GB202117110D0 (en) * | 2021-11-26 | 2022-01-12 | Ripcell Ltd | Apparatus & method |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3404006A (en) * | 1964-08-31 | 1968-10-01 | Phillips Petroleum Co | Wine preparation by fermenting a juice, concentrating the fermented product, and optionally fortifying the concentrate |
US4076844A (en) * | 1975-12-22 | 1978-02-28 | Firma Heinrich Frings | Two stage process for the production of vinegar with high acetic acid concentration |
-
1979
- 1979-01-10 NL NL7900196A patent/NL7900196A/nl not_active Application Discontinuation
-
1980
- 1980-01-08 DE DE19803000727 patent/DE3000727A1/de not_active Withdrawn
- 1980-01-09 US US06/110,746 patent/US4313960A/en not_active Expired - Lifetime
- 1980-01-10 FR FR8000527A patent/FR2446316A1/fr active Granted
- 1980-01-10 BE BE0/198910A patent/BE881082A/nl not_active IP Right Cessation
- 1980-01-10 GB GB8000893A patent/GB2040155B/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
US4313960A (en) | 1982-02-02 |
GB2040155A (en) | 1980-08-28 |
DE3000727A1 (de) | 1980-07-24 |
BE881082A (nl) | 1980-07-10 |
GB2040155B (en) | 1983-04-13 |
FR2446316A1 (fr) | 1980-08-08 |
NL7900196A (nl) | 1980-07-14 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |