FR2370438B2 - - Google Patents
Info
- Publication number
- FR2370438B2 FR2370438B2 FR7634410A FR7634410A FR2370438B2 FR 2370438 B2 FR2370438 B2 FR 2370438B2 FR 7634410 A FR7634410 A FR 7634410A FR 7634410 A FR7634410 A FR 7634410A FR 2370438 B2 FR2370438 B2 FR 2370438B2
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/158—Apparatus for preserving using liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
- A23B2/103—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7634410A FR2370438A2 (fr) | 1972-09-04 | 1976-11-15 | Installation pour le traitement de champignons de paris appertises et champignons ainsi traites |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7231308A FR2197531B1 (OSRAM) | 1972-09-04 | 1972-09-04 | |
| FR7634410A FR2370438A2 (fr) | 1972-09-04 | 1976-11-15 | Installation pour le traitement de champignons de paris appertises et champignons ainsi traites |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2370438A2 FR2370438A2 (fr) | 1978-06-09 |
| FR2370438B2 true FR2370438B2 (OSRAM) | 1980-07-18 |
Family
ID=26217298
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7634410A Granted FR2370438A2 (fr) | 1972-09-04 | 1976-11-15 | Installation pour le traitement de champignons de paris appertises et champignons ainsi traites |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2370438A2 (OSRAM) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2528282B1 (fr) * | 1982-06-11 | 1986-07-18 | Agulhon Claude | Procede permettant l'amelioration du rendement technique et de la qualite des conserves de fruits, legumes et champignons par la suppression du blanchiment |
| FR2552630B2 (fr) * | 1983-10-04 | 1989-06-23 | Spinoglio Mario | Procede ameliore de blanchiment de champignons et autres legumes, et appareillage pour sa mise en oeuvre |
| EP0191311B2 (en) * | 1985-02-07 | 1998-12-09 | Societe Des Produits Nestle S.A. | Treatment of fruit and vegetable material |
| DE3719526A1 (de) * | 1987-06-11 | 1988-12-29 | Bowater Packaging Ltd | Verfahren zum kontinuierlichen konservieren von stueckigen lebensmitteln und vorrichtung zu seiner durchfuehrung |
| FR2618981A1 (fr) * | 1987-08-06 | 1989-02-10 | Dentroux Michel | Procede de traitement thermique des legumes frais |
| CZ165995A3 (en) * | 1992-12-30 | 1995-12-13 | Unilever Nv | Process of treating fruit and vegetable |
-
1976
- 1976-11-15 FR FR7634410A patent/FR2370438A2/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2370438A2 (fr) | 1978-06-09 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| TP | Transmission of property | ||
| TP | Transmission of property | ||
| TP | Transmission of property |