FR2342898A1 - Procede pour la conservation de produits alimentaires - Google Patents

Procede pour la conservation de produits alimentaires

Info

Publication number
FR2342898A1
FR2342898A1 FR7606273A FR7606273A FR2342898A1 FR 2342898 A1 FR2342898 A1 FR 2342898A1 FR 7606273 A FR7606273 A FR 7606273A FR 7606273 A FR7606273 A FR 7606273A FR 2342898 A1 FR2342898 A1 FR 2342898A1
Authority
FR
France
Prior art keywords
containers
foods
gas
atmos
prod
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7606273A
Other languages
English (en)
French (fr)
Other versions
FR2342898B3 (enExample
Inventor
Louis Gosselin
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ste Francaise de Produits Buitoni SA
Original Assignee
Ste Francaise de Produits Buitoni SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ste Francaise de Produits Buitoni SA filed Critical Ste Francaise de Produits Buitoni SA
Priority to FR7606273A priority Critical patent/FR2342898A1/fr
Publication of FR2342898A1 publication Critical patent/FR2342898A1/fr
Application granted granted Critical
Publication of FR2342898B3 publication Critical patent/FR2342898B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Packages (AREA)
FR7606273A 1976-03-05 1976-03-05 Procede pour la conservation de produits alimentaires Granted FR2342898A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7606273A FR2342898A1 (fr) 1976-03-05 1976-03-05 Procede pour la conservation de produits alimentaires

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7606273A FR2342898A1 (fr) 1976-03-05 1976-03-05 Procede pour la conservation de produits alimentaires

Publications (2)

Publication Number Publication Date
FR2342898A1 true FR2342898A1 (fr) 1977-09-30
FR2342898B3 FR2342898B3 (enExample) 1978-12-01

Family

ID=9169998

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7606273A Granted FR2342898A1 (fr) 1976-03-05 1976-03-05 Procede pour la conservation de produits alimentaires

Country Status (1)

Country Link
FR (1) FR2342898A1 (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2591864A1 (fr) * 1985-12-24 1987-06-26 Sabim Abattoirs Imperator Preparation culinaire conditionnee sans vide et conservee a temperature positive, procede et installation pour l'elaboration d'une telle preparation.
WO1992002144A1 (fr) * 1989-02-02 1992-02-20 Robert Gobran Mansour Methode de conservation de beurre

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2591864A1 (fr) * 1985-12-24 1987-06-26 Sabim Abattoirs Imperator Preparation culinaire conditionnee sans vide et conservee a temperature positive, procede et installation pour l'elaboration d'une telle preparation.
EP0230194A1 (fr) * 1985-12-24 1987-07-29 SABIM SABLE S.A. des Abattoirs Impérator Sable sur Sarthe Préparation culinaire conditionnée sans vide et conservée à température positive, procédé et installation pour l'élaboration d'une telle préparation
WO1992002144A1 (fr) * 1989-02-02 1992-02-20 Robert Gobran Mansour Methode de conservation de beurre

Also Published As

Publication number Publication date
FR2342898B3 (enExample) 1978-12-01

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Legal Events

Date Code Title Description
ST Notification of lapse