FR2320350A1 - Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042) - Google Patents

Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042)

Info

Publication number
FR2320350A1
FR2320350A1 FR7524540A FR7524540A FR2320350A1 FR 2320350 A1 FR2320350 A1 FR 2320350A1 FR 7524540 A FR7524540 A FR 7524540A FR 7524540 A FR7524540 A FR 7524540A FR 2320350 A1 FR2320350 A1 FR 2320350A1
Authority
FR
France
Prior art keywords
cheese
nrrl
enzyme
mucor miehei
making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7524540A
Other languages
French (fr)
Other versions
FR2320350B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RAPIDASE
Original Assignee
RAPIDASE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RAPIDASE filed Critical RAPIDASE
Priority to FR7524540A priority Critical patent/FR2320350A1/en
Priority to SU752174823A priority patent/SU688137A3/en
Publication of FR2320350A1 publication Critical patent/FR2320350A1/en
Application granted granted Critical
Publication of FR2320350B1 publication Critical patent/FR2320350B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0326—Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Mycology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

The enzyme, having a very low esterase or lipase content, is produced by cultivating a strain of Mucor miehei NRRL 13042 or a variant or mutant species of this strain, isolated naturally or artificially. Veal rennet is generally used at present for coagulating the milk but fluctuates quantity and quality. The coagulants do not have an adverse effect on the cheese such as is produced by lipase or esterase. Excellent tasting cheese may be obtd. in very good yield.
FR7524540A 1975-08-06 1975-08-06 Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042) Granted FR2320350A1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR7524540A FR2320350A1 (en) 1975-08-06 1975-08-06 Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042)
SU752174823A SU688137A3 (en) 1975-08-06 1975-09-22 Method of obtaining milk coagulation ferment for making cheese

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7524540A FR2320350A1 (en) 1975-08-06 1975-08-06 Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042)

Publications (2)

Publication Number Publication Date
FR2320350A1 true FR2320350A1 (en) 1977-03-04
FR2320350B1 FR2320350B1 (en) 1979-04-13

Family

ID=9158836

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7524540A Granted FR2320350A1 (en) 1975-08-06 1975-08-06 Enzyme for coagulating milk in cheese-making - by cultivating strain of Mucor miehei (NRRL 13042)

Country Status (2)

Country Link
FR (1) FR2320350A1 (en)
SU (1) SU688137A3 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0048521A2 (en) * 1980-09-22 1982-03-31 Gist-Brocades N.V. Novel fungus of Mucor miehei and its use in obtaining a new milk-clotting enzyme

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1556473A (en) * 1967-04-18 1969-02-07
FR2031141A5 (en) * 1969-02-19 1970-11-13 Baxter Laboratories Inc

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1556473A (en) * 1967-04-18 1969-02-07
FR2031141A5 (en) * 1969-02-19 1970-11-13 Baxter Laboratories Inc

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
CHEMICAL ABSTRACTS, VOLUME 84, 1976, REF. 15672D, CITE: & FERMENT. TECHNOL. TODAY, PROC. INT. FERMENT. SYMP., 4TH 1972, T.A. BUTTERWORTH ET AL., PAGES 195-202 *
MICROBIOLOGY ABSTRACTS, VOLUME 8A, 1973, REF. 6852, CITE: REV. ESP. LECH., VOLUME 87, 1973, J. PRINS, PAGES 3 A 14 *

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0048521A2 (en) * 1980-09-22 1982-03-31 Gist-Brocades N.V. Novel fungus of Mucor miehei and its use in obtaining a new milk-clotting enzyme
EP0048521A3 (en) * 1980-09-22 1982-12-29 Gist-Brocades N.V. Novel fungus of mucor miehei and its use in obtaining a new milk-clotting enzyme

Also Published As

Publication number Publication date
FR2320350B1 (en) 1979-04-13
SU688137A3 (en) 1979-09-25

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Legal Events

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