FR2292431B3 - - Google Patents

Info

Publication number
FR2292431B3
FR2292431B3 FR7440690A FR7440690A FR2292431B3 FR 2292431 B3 FR2292431 B3 FR 2292431B3 FR 7440690 A FR7440690 A FR 7440690A FR 7440690 A FR7440690 A FR 7440690A FR 2292431 B3 FR2292431 B3 FR 2292431B3
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7440690A
Other languages
French (fr)
Other versions
FR2292431A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
AUBARD HENRI
Original Assignee
AUBARD HENRI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by AUBARD HENRI filed Critical AUBARD HENRI
Priority to FR7440690A priority Critical patent/FR2292431A1/fr
Publication of FR2292431A1 publication Critical patent/FR2292431A1/fr
Application granted granted Critical
Publication of FR2292431B3 publication Critical patent/FR2292431B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/02—Preserving by means of inorganic salts
    • A23B4/021—Preserving by means of inorganic salts with apparatus adapted for gaseous preserving agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/32—Apparatus for preserving using solids
    • A23B4/325—Apparatus for preserving using solids with inorganic salts
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • A Measuring Device Byusing Mechanical Method (AREA)
  • Length Measuring Devices With Unspecified Measuring Means (AREA)
FR7440690A 1974-11-28 1974-11-28 Procede de determination du temps de traitement par salaison de viande et dispositif permettant sa mise en oeuvre Granted FR2292431A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7440690A FR2292431A1 (fr) 1974-11-28 1974-11-28 Procede de determination du temps de traitement par salaison de viande et dispositif permettant sa mise en oeuvre

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7440690A FR2292431A1 (fr) 1974-11-28 1974-11-28 Procede de determination du temps de traitement par salaison de viande et dispositif permettant sa mise en oeuvre

Publications (2)

Publication Number Publication Date
FR2292431A1 FR2292431A1 (fr) 1976-06-25
FR2292431B3 true FR2292431B3 (sv) 1977-09-02

Family

ID=9145967

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7440690A Granted FR2292431A1 (fr) 1974-11-28 1974-11-28 Procede de determination du temps de traitement par salaison de viande et dispositif permettant sa mise en oeuvre

Country Status (1)

Country Link
FR (1) FR2292431A1 (sv)

Also Published As

Publication number Publication date
FR2292431A1 (fr) 1976-06-25

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Legal Events

Date Code Title Description
ST Notification of lapse