FR2292233A1 - Procede de controle de l'activite biologique du cuivre dans les cultures industrielles de micro-organismes, particulierement de levures lactiques - Google Patents
Procede de controle de l'activite biologique du cuivre dans les cultures industrielles de micro-organismes, particulierement de levures lactiquesInfo
- Publication number
- FR2292233A1 FR2292233A1 FR7438529A FR7438529A FR2292233A1 FR 2292233 A1 FR2292233 A1 FR 2292233A1 FR 7438529 A FR7438529 A FR 7438529A FR 7438529 A FR7438529 A FR 7438529A FR 2292233 A1 FR2292233 A1 FR 2292233A1
- Authority
- FR
- France
- Prior art keywords
- copper
- complexing agent
- microorg
- pref
- cultures
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/02—Whey; Whey preparations containing, or treated with, microorganisms or enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/38—Chemical stimulation of growth or activity by addition of chemical compounds which are not essential growth factors; Stimulation of growth by removal of a chemical compound
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/04—Dairy products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- General Engineering & Computer Science (AREA)
- Physics & Mathematics (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Analytical Chemistry (AREA)
- General Physics & Mathematics (AREA)
- Immunology (AREA)
- Pathology (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7438529A FR2292233A1 (fr) | 1974-11-25 | 1974-11-25 | Procede de controle de l'activite biologique du cuivre dans les cultures industrielles de micro-organismes, particulierement de levures lactiques |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7438529A FR2292233A1 (fr) | 1974-11-25 | 1974-11-25 | Procede de controle de l'activite biologique du cuivre dans les cultures industrielles de micro-organismes, particulierement de levures lactiques |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2292233A1 true FR2292233A1 (fr) | 1976-06-18 |
FR2292233B1 FR2292233B1 (fr) | 1978-11-24 |
Family
ID=9145195
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7438529A Granted FR2292233A1 (fr) | 1974-11-25 | 1974-11-25 | Procede de controle de l'activite biologique du cuivre dans les cultures industrielles de micro-organismes, particulierement de levures lactiques |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2292233A1 (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4981703A (en) * | 1988-06-14 | 1991-01-01 | Mator Ag | Procedure for the metered addition of copper ions in cheese production |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2844515A (en) * | 1953-07-17 | 1958-07-22 | Sobotka Harry | Medium and method for the mass culture of microorganisms |
US2961311A (en) * | 1955-12-13 | 1960-11-22 | Dow Chemical Co | Metal ion control |
-
1974
- 1974-11-25 FR FR7438529A patent/FR2292233A1/fr active Granted
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2844515A (en) * | 1953-07-17 | 1958-07-22 | Sobotka Harry | Medium and method for the mass culture of microorganisms |
US2961311A (en) * | 1955-12-13 | 1960-11-22 | Dow Chemical Co | Metal ion control |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4981703A (en) * | 1988-06-14 | 1991-01-01 | Mator Ag | Procedure for the metered addition of copper ions in cheese production |
Also Published As
Publication number | Publication date |
---|---|
FR2292233B1 (fr) | 1978-11-24 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |