FR2245301B1 - - Google Patents
Info
- Publication number
- FR2245301B1 FR2245301B1 FR7334836A FR7334836A FR2245301B1 FR 2245301 B1 FR2245301 B1 FR 2245301B1 FR 7334836 A FR7334836 A FR 7334836A FR 7334836 A FR7334836 A FR 7334836A FR 2245301 B1 FR2245301 B1 FR 2245301B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7334836A FR2245301A1 (en) | 1973-09-28 | 1973-09-28 | Simulated nut product mfr. - by hydrating film-forming substance with water- immiscible fluid and drying mixed dispersion |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7334836A FR2245301A1 (en) | 1973-09-28 | 1973-09-28 | Simulated nut product mfr. - by hydrating film-forming substance with water- immiscible fluid and drying mixed dispersion |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2245301A1 FR2245301A1 (en) | 1975-04-25 |
FR2245301B1 true FR2245301B1 (fr) | 1980-03-14 |
Family
ID=9125694
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7334836A Granted FR2245301A1 (en) | 1973-09-28 | 1973-09-28 | Simulated nut product mfr. - by hydrating film-forming substance with water- immiscible fluid and drying mixed dispersion |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2245301A1 (fr) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4324807A (en) * | 1976-12-30 | 1982-04-13 | General Foods Corporation | Simulated adipose tissue |
US7572476B2 (en) * | 2002-12-18 | 2009-08-11 | Kraft Foods Global Brands Llc | Process for producing a simulated nut |
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1973
- 1973-09-28 FR FR7334836A patent/FR2245301A1/fr active Granted
Also Published As
Publication number | Publication date |
---|---|
FR2245301A1 (en) | 1975-04-25 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |