FR2188960A1 - Hand-operated chocolate coating device - for confectionery centres and biscuits - Google Patents

Hand-operated chocolate coating device - for confectionery centres and biscuits

Info

Publication number
FR2188960A1
FR2188960A1 FR7222422A FR7222422A FR2188960A1 FR 2188960 A1 FR2188960 A1 FR 2188960A1 FR 7222422 A FR7222422 A FR 7222422A FR 7222422 A FR7222422 A FR 7222422A FR 2188960 A1 FR2188960 A1 FR 2188960A1
Authority
FR
France
Prior art keywords
grid
wires
centres
plate
coating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7222422A
Other languages
English (en)
French (fr)
Other versions
FR2188960B1 (enExample
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DELONNAY JEAN FR
Original Assignee
DELONNAY JEAN FR
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DELONNAY JEAN FR filed Critical DELONNAY JEAN FR
Priority to FR7222422A priority Critical patent/FR2188960A1/fr
Publication of FR2188960A1 publication Critical patent/FR2188960A1/fr
Application granted granted Critical
Publication of FR2188960B1 publication Critical patent/FR2188960B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
FR7222422A 1972-06-21 1972-06-21 Hand-operated chocolate coating device - for confectionery centres and biscuits Granted FR2188960A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7222422A FR2188960A1 (en) 1972-06-21 1972-06-21 Hand-operated chocolate coating device - for confectionery centres and biscuits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7222422A FR2188960A1 (en) 1972-06-21 1972-06-21 Hand-operated chocolate coating device - for confectionery centres and biscuits

Publications (2)

Publication Number Publication Date
FR2188960A1 true FR2188960A1 (en) 1974-01-25
FR2188960B1 FR2188960B1 (enExample) 1974-12-27

Family

ID=9100573

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7222422A Granted FR2188960A1 (en) 1972-06-21 1972-06-21 Hand-operated chocolate coating device - for confectionery centres and biscuits

Country Status (1)

Country Link
FR (1) FR2188960A1 (enExample)

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
NEANT *

Also Published As

Publication number Publication date
FR2188960B1 (enExample) 1974-12-27

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Legal Events

Date Code Title Description
ST Notification of lapse