FR2181458B3 - - Google Patents

Info

Publication number
FR2181458B3
FR2181458B3 FR7214601A FR7214601A FR2181458B3 FR 2181458 B3 FR2181458 B3 FR 2181458B3 FR 7214601 A FR7214601 A FR 7214601A FR 7214601 A FR7214601 A FR 7214601A FR 2181458 B3 FR2181458 B3 FR 2181458B3
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7214601A
Other languages
French (fr)
Other versions
FR2181458A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PEYRONNET PIERRE FR
Original Assignee
PEYRONNET PIERRE FR
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PEYRONNET PIERRE FR filed Critical PEYRONNET PIERRE FR
Priority to FR7214601A priority Critical patent/FR2181458A1/fr
Publication of FR2181458A1 publication Critical patent/FR2181458A1/fr
Application granted granted Critical
Publication of FR2181458B3 publication Critical patent/FR2181458B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Microbiology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
FR7214601A 1972-04-25 1972-04-25 Preserving cooked beet - by soaking in brine ad organic acid Granted FR2181458A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7214601A FR2181458A1 (en) 1972-04-25 1972-04-25 Preserving cooked beet - by soaking in brine ad organic acid

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7214601A FR2181458A1 (en) 1972-04-25 1972-04-25 Preserving cooked beet - by soaking in brine ad organic acid

Publications (2)

Publication Number Publication Date
FR2181458A1 FR2181458A1 (en) 1973-12-07
FR2181458B3 true FR2181458B3 (enrdf_load_stackoverflow) 1975-06-20

Family

ID=9097464

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7214601A Granted FR2181458A1 (en) 1972-04-25 1972-04-25 Preserving cooked beet - by soaking in brine ad organic acid

Country Status (1)

Country Link
FR (1) FR2181458A1 (enrdf_load_stackoverflow)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3664247D1 (en) * 1985-05-01 1989-08-17 Vetostar Ltd Preservation of vegetable foodstuffs
ATE87176T1 (de) * 1988-07-14 1993-04-15 Pentti Kullervo Sewon Konservierungssole fuer gurken.

Also Published As

Publication number Publication date
FR2181458A1 (en) 1973-12-07

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