FR2181414A5 - Measuring appts for redox processes - esp wine-making - Google Patents

Measuring appts for redox processes - esp wine-making

Info

Publication number
FR2181414A5
FR2181414A5 FR7314663A FR7314663A FR2181414A5 FR 2181414 A5 FR2181414 A5 FR 2181414A5 FR 7314663 A FR7314663 A FR 7314663A FR 7314663 A FR7314663 A FR 7314663A FR 2181414 A5 FR2181414 A5 FR 2181414A5
Authority
FR
France
Prior art keywords
appts
box
liqs
esp
indicators
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7314663A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DSO VINPROM
Original Assignee
DSO VINPROM
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DSO VINPROM filed Critical DSO VINPROM
Application granted granted Critical
Publication of FR2181414A5 publication Critical patent/FR2181414A5/en
Expired legal-status Critical Current

Links

Classifications

    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02Food
    • G01N33/14Beverages
    • G01N33/146Beverages containing alcohol

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Investigating Or Analyzing Materials By The Use Of Electric Means (AREA)
  • Investigating Or Analysing Biological Materials (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)

Abstract

The pH value, the redox potential, the specific electric conductivity and the temp. are measured simultaneously as well as the quantities of O2 and CO2. Appts. comprises a box which is divided into 2 chambers sepd. by a partition. The first, lower chamber is perforated and establishes contact with the liqs. to be studied; it houses the indicators which are mounted hermetically in bushes arranged in the partition. An electric switchboard is fitted in the second, dry chamber and connects the indicators to the instruments in a separate box. The various parameters are measured electrically. The part of the box surrounding the second chamber consists of a metal envelope to act as an electrostatic screen and to provided mechanical protection. Appts. can deal with static or flowing liqs. and is suitable for use in the continuous prodn. of white wines and champagne.
FR7314663A 1972-04-21 1973-04-20 Measuring appts for redox processes - esp wine-making Expired FR2181414A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BG2029372 1972-04-21

Publications (1)

Publication Number Publication Date
FR2181414A5 true FR2181414A5 (en) 1973-11-30

Family

ID=3898510

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7314663A Expired FR2181414A5 (en) 1972-04-21 1973-04-20 Measuring appts for redox processes - esp wine-making

Country Status (9)

Country Link
CH (1) CH549801A (en)
DD (1) DD103966A1 (en)
DE (1) DE2319813A1 (en)
ES (1) ES413908A1 (en)
FR (1) FR2181414A5 (en)
HU (1) HU169805B (en)
IT (1) IT1035527B (en)
RO (1) RO60282A (en)
SU (1) SU563629A1 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0758086A2 (en) * 1995-08-07 1997-02-12 Centec Gesellschaft für Labor- und Prozessmesstechnik mbH Method and device for determining product specific quality parameters of a liquid
WO1999053312A1 (en) * 1998-04-15 1999-10-21 Biofutura S.R.L. Apparatus adapted to perform a plurality of determinations on wine samples or the like
WO1999067632A1 (en) * 1998-06-20 1999-12-29 Sensalyse Limited Analysis of liquid samples

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0758086A2 (en) * 1995-08-07 1997-02-12 Centec Gesellschaft für Labor- und Prozessmesstechnik mbH Method and device for determining product specific quality parameters of a liquid
EP0758086A3 (en) * 1995-08-07 1998-05-20 Centec Gesellschaft für Labor- und Prozessmesstechnik mbH Method and device for determining product specific quality parameters of a liquid
WO1999053312A1 (en) * 1998-04-15 1999-10-21 Biofutura S.R.L. Apparatus adapted to perform a plurality of determinations on wine samples or the like
WO1999067632A1 (en) * 1998-06-20 1999-12-29 Sensalyse Limited Analysis of liquid samples

Also Published As

Publication number Publication date
SU563629A1 (en) 1977-06-30
RO60282A (en) 1976-06-15
HU169805B (en) 1977-02-28
DE2319813A1 (en) 1973-11-15
CH549801A (en) 1974-05-31
DD103966A1 (en) 1974-02-12
IT1035527B (en) 1979-10-20
ES413908A1 (en) 1976-01-16

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Legal Events

Date Code Title Description
ST Notification of lapse