FR2144959A5 - - Google Patents

Info

Publication number
FR2144959A5
FR2144959A5 FR7124437A FR7124437A FR2144959A5 FR 2144959 A5 FR2144959 A5 FR 2144959A5 FR 7124437 A FR7124437 A FR 7124437A FR 7124437 A FR7124437 A FR 7124437A FR 2144959 A5 FR2144959 A5 FR 2144959A5
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7124437A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unibel SA
Original Assignee
Fromageries Bel SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fromageries Bel SA filed Critical Fromageries Bel SA
Priority to FR7124437A priority Critical patent/FR2144959A5/fr
Application granted granted Critical
Publication of FR2144959A5 publication Critical patent/FR2144959A5/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01JMANUFACTURE OF DAIRY PRODUCTS
    • A01J27/00After-treatment of cheese; Coating the cheese
    • A01J27/02Coating the cheese, e.g. with paraffin wax
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16Covering the cheese surface, e.g. with paraffin wax
    • A23C19/163Covering the cheese surface, e.g. with paraffin wax with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52Details
    • B65D75/58Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/66Inserted or applied tearing-strings or like flexible elements

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
FR7124437A 1971-07-05 1971-07-05 Expired FR2144959A5 (enExample)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7124437A FR2144959A5 (enExample) 1971-07-05 1971-07-05

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7124437A FR2144959A5 (enExample) 1971-07-05 1971-07-05

Publications (1)

Publication Number Publication Date
FR2144959A5 true FR2144959A5 (enExample) 1973-02-16

Family

ID=9079803

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7124437A Expired FR2144959A5 (enExample) 1971-07-05 1971-07-05

Country Status (1)

Country Link
FR (1) FR2144959A5 (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0949158A3 (en) * 1998-04-09 1999-12-01 Valio Oy Means for opening the protective coating on cheeses
FR2868248A1 (fr) * 2004-04-06 2005-10-07 Bel Fromageries Procede de fabrication d'un fromage enrobe et fromage enrobe obtenu

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0949158A3 (en) * 1998-04-09 1999-12-01 Valio Oy Means for opening the protective coating on cheeses
FR2868248A1 (fr) * 2004-04-06 2005-10-07 Bel Fromageries Procede de fabrication d'un fromage enrobe et fromage enrobe obtenu
WO2005107442A1 (fr) * 2004-04-06 2005-11-17 Fromageries Bel Procede de fabrication d'un fromage enrobe et fromage enrobe obtenu.

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Legal Events

Date Code Title Description
ST Notification of lapse