FR2140527B3 - - Google Patents
Info
- Publication number
- FR2140527B3 FR2140527B3 FR7220463A FR7220463A FR2140527B3 FR 2140527 B3 FR2140527 B3 FR 2140527B3 FR 7220463 A FR7220463 A FR 7220463A FR 7220463 A FR7220463 A FR 7220463A FR 2140527 B3 FR2140527 B3 FR 2140527B3
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/55—Rehydration or dissolving of foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US00151062A US3804959A (en) | 1971-06-08 | 1971-06-08 | Method for rehydrating dried foodstuffs |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2140527A1 FR2140527A1 (enExample) | 1973-01-19 |
| FR2140527B3 true FR2140527B3 (enExample) | 1975-08-08 |
Family
ID=22537172
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7220463A Expired FR2140527B3 (enExample) | 1971-06-08 | 1972-06-07 |
Country Status (3)
| Country | Link |
|---|---|
| US (1) | US3804959A (enExample) |
| JP (1) | JPS5626378B1 (enExample) |
| FR (1) | FR2140527B3 (enExample) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2176986A (en) * | 1985-03-19 | 1987-01-14 | Assing Collier Amoy Margaret | Method of preparing fish |
| FR2837355B1 (fr) * | 2002-03-20 | 2005-09-09 | Le Portugal Des Saveurs | Machine de dessalage de poisson et utilisation d'une telle machine |
| AU2002330770A1 (en) * | 2002-08-22 | 2004-03-11 | Centro De Investigacion En Alimentacion Y Desarrollo, A.C. | Low-cholesterol shrimp and method of obtaining same |
| US20110212250A1 (en) * | 2005-02-22 | 2011-09-01 | Higuera-Ciapara Inocencio | Low-cholesterol shrimp and method of obtaining same |
| DK3606350T3 (da) * | 2017-04-05 | 2021-10-11 | Lambhusasund Ehf | System og fremgangsmåde til vask og køling af fødevareemner omfattende en spolepumpe |
| US20210153514A1 (en) * | 2018-07-10 | 2021-05-27 | Skaginn Hf. | Spiral-pump for treating food items |
| WO2020012510A2 (en) | 2018-07-10 | 2020-01-16 | Skaginn Hf. | Pumping devices for treating and transferring items |
-
1971
- 1971-06-08 US US00151062A patent/US3804959A/en not_active Expired - Lifetime
-
1972
- 1972-06-07 FR FR7220463A patent/FR2140527B3/fr not_active Expired
- 1972-06-08 JP JP5727972A patent/JPS5626378B1/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| FR2140527A1 (enExample) | 1973-01-19 |
| US3804959A (en) | 1974-04-16 |
| JPS5626378B1 (enExample) | 1981-06-18 |