FR2104184A5 - - Google Patents
Info
- Publication number
- FR2104184A5 FR2104184A5 FR7129229A FR7129229A FR2104184A5 FR 2104184 A5 FR2104184 A5 FR 2104184A5 FR 7129229 A FR7129229 A FR 7129229A FR 7129229 A FR7129229 A FR 7129229A FR 2104184 A5 FR2104184 A5 FR 2104184A5
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/362—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing inorganic compounds
Landscapes
- Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US6272670A | 1970-08-10 | 1970-08-10 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2104184A5 true FR2104184A5 (Direct) | 1972-04-14 |
Family
ID=22044404
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7129229A Expired FR2104184A5 (Direct) | 1970-08-10 | 1971-08-10 |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US3687691A (Direct) |
| AU (1) | AU449958B2 (Direct) |
| BE (1) | BE771136A (Direct) |
| CA (1) | CA964516A (Direct) |
| CH (1) | CH551150A (Direct) |
| DE (1) | DE2139511A1 (Direct) |
| ES (1) | ES394045A1 (Direct) |
| FR (1) | FR2104184A5 (Direct) |
| GB (1) | GB1293698A (Direct) |
| IT (1) | IT1043848B (Direct) |
| NL (1) | NL7111021A (Direct) |
| SE (1) | SE373730B (Direct) |
| ZA (1) | ZA714963B (Direct) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0265386A3 (en) * | 1986-10-24 | 1989-02-01 | Warner-Lambert Company | Chewing gum compositions having prolonged breath-freshening |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2165435A (en) * | 1984-10-10 | 1986-04-16 | Nga Chiu | Method of making confectionery |
| DE3821505C2 (de) * | 1988-06-25 | 1994-07-28 | Haensel Otto Gmbh | Verfahren zur kontinuierlichen Herstellung von Hartbonbonmassen sowie Vorrichtung zur Durchführung dieses Verfahrens |
| US6948494B1 (en) * | 2000-05-10 | 2005-09-27 | Innovative Devices, Llc. | Medicament container with same side airflow inlet and outlet and method of use |
| US20050118310A1 (en) * | 2001-07-31 | 2005-06-02 | Lacroix Monique | Formulations of compounds derived from natural sources and their use with irradiation for food preservation |
| EP1861172B1 (en) * | 2005-03-16 | 2009-12-23 | Symrise GmbH & Co. KG | Menthol-containing solids composition |
| IL183818A0 (en) * | 2007-06-10 | 2007-10-31 | Shimon Harpaz | Uniformly abrasive confectionery product and process therefor |
-
1970
- 1970-08-10 US US62726A patent/US3687691A/en not_active Expired - Lifetime
-
1971
- 1971-07-26 ZA ZA714963A patent/ZA714963B/xx unknown
- 1971-08-03 GB GB36430/71A patent/GB1293698A/en not_active Expired
- 1971-08-05 CA CA119,898A patent/CA964516A/en not_active Expired
- 1971-08-06 DE DE19712139511 patent/DE2139511A1/de active Pending
- 1971-08-06 SE SE7110099A patent/SE373730B/xx unknown
- 1971-08-07 IT IT52192/71A patent/IT1043848B/it active
- 1971-08-09 ES ES394045A patent/ES394045A1/es not_active Expired
- 1971-08-09 AU AU32155/71A patent/AU449958B2/en not_active Expired
- 1971-08-09 CH CH1170371A patent/CH551150A/xx not_active IP Right Cessation
- 1971-08-10 FR FR7129229A patent/FR2104184A5/fr not_active Expired
- 1971-08-10 NL NL7111021A patent/NL7111021A/xx not_active Application Discontinuation
- 1971-08-10 BE BE771136A patent/BE771136A/xx unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0265386A3 (en) * | 1986-10-24 | 1989-02-01 | Warner-Lambert Company | Chewing gum compositions having prolonged breath-freshening |
Also Published As
| Publication number | Publication date |
|---|---|
| US3687691A (en) | 1972-08-29 |
| IT1043848B (it) | 1980-02-29 |
| ZA714963B (en) | 1972-04-26 |
| NL7111021A (Direct) | 1972-02-14 |
| CA964516A (en) | 1975-03-18 |
| SE373730B (Direct) | 1975-02-17 |
| AU449958B2 (en) | 1974-06-27 |
| AU3215571A (en) | 1973-02-15 |
| DE2139511A1 (de) | 1972-02-17 |
| BE771136A (fr) | 1971-12-16 |
| CH551150A (de) | 1974-07-15 |
| GB1293698A (en) | 1972-10-18 |
| ES394045A1 (es) | 1974-09-01 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| TP | Transmission of property | ||
| ST | Notification of lapse |