FR2036735A1 - Grain soaking process for starch prodn - Google Patents

Grain soaking process for starch prodn

Info

Publication number
FR2036735A1
FR2036735A1 FR6906734A FR6906734A FR2036735A1 FR 2036735 A1 FR2036735 A1 FR 2036735A1 FR 6906734 A FR6906734 A FR 6906734A FR 6906734 A FR6906734 A FR 6906734A FR 2036735 A1 FR2036735 A1 FR 2036735A1
Authority
FR
France
Prior art keywords
grain
prodn
starch
fluid
soaking process
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR6906734A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Honig NV
Original Assignee
Honig NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Honig NV filed Critical Honig NV
Priority to FR6906734A priority Critical patent/FR2036735A1/en
Publication of FR2036735A1 publication Critical patent/FR2036735A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04—Extraction or purification
    • C08B30/042—Extraction or purification from cereals or grains
    • C08B30/044—Extraction or purification from cereals or grains from corn or maize
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/24—Preserving with chemicals in the form of liquids or solids
    • A23B9/26—Organic compounds; Microorganisms; Enzymes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Polymers & Plastics (AREA)
  • Materials Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Cereal-Derived Products (AREA)
  • Noodles (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)

Abstract

The grain is passed continuously through soaking steps and a soaking fluid passed continuously through the same steps in opposite sequence, so that the grain and soaking fluid mix at each step. The grain is carried along with the fluid, so that soluble material is extracted, and is sieved before entry into the next step. The fluid is passed back to be used again.
FR6906734A 1969-03-10 1969-03-10 Grain soaking process for starch prodn Withdrawn FR2036735A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR6906734A FR2036735A1 (en) 1969-03-10 1969-03-10 Grain soaking process for starch prodn

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR6906734A FR2036735A1 (en) 1969-03-10 1969-03-10 Grain soaking process for starch prodn

Publications (1)

Publication Number Publication Date
FR2036735A1 true FR2036735A1 (en) 1970-12-31

Family

ID=9030424

Family Applications (1)

Application Number Title Priority Date Filing Date
FR6906734A Withdrawn FR2036735A1 (en) 1969-03-10 1969-03-10 Grain soaking process for starch prodn

Country Status (1)

Country Link
FR (1) FR2036735A1 (en)

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Legal Events

Date Code Title Description
ST Notification of lapse