FR1494446A - Procédé de déshydratation des pois verts et autres légumineux - Google Patents
Procédé de déshydratation des pois verts et autres légumineuxInfo
- Publication number
- FR1494446A FR1494446A FR77295A FR77295A FR1494446A FR 1494446 A FR1494446 A FR 1494446A FR 77295 A FR77295 A FR 77295A FR 77295 A FR77295 A FR 77295A FR 1494446 A FR1494446 A FR 1494446A
- Authority
- FR
- France
- Prior art keywords
- legumes
- dehydration process
- green peas
- peas
- green
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/16—Preserving with chemicals
- A23B9/24—Preserving with chemicals in the form of liquids or solids
- A23B9/30—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Inorganic Chemistry (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR77295A FR1494446A (fr) | 1965-09-24 | 1966-09-22 | Procédé de déshydratation des pois verts et autres légumineux |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB40860/65A GB1164445A (en) | 1965-09-24 | 1965-09-24 | Improvements in or relating to Dehydration of Peas |
FR77295A FR1494446A (fr) | 1965-09-24 | 1966-09-22 | Procédé de déshydratation des pois verts et autres légumineux |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1494446A true FR1494446A (fr) | 1967-09-08 |
Family
ID=26173241
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR77295A Expired FR1494446A (fr) | 1965-09-24 | 1966-09-22 | Procédé de déshydratation des pois verts et autres légumineux |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR1494446A (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2460626A1 (fr) * | 1979-07-11 | 1981-01-30 | Lewis Victor | Procede de deshydratation de legumes et legumes obtenus par ce procede |
-
1966
- 1966-09-22 FR FR77295A patent/FR1494446A/fr not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2460626A1 (fr) * | 1979-07-11 | 1981-01-30 | Lewis Victor | Procede de deshydratation de legumes et legumes obtenus par ce procede |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CH394589A (de) | Reckmaschine | |
AT209933B (de) | Gleisstopfmaschine | |
FR1494446A (fr) | Procédé de déshydratation des pois verts et autres légumineux | |
FR1210095A (fr) | Machine à façonner les moules par soufflage et compression | |
NL108041C (nl) | Inductieve signaalgever | |
AT268202B (de) | Verfahren zur Verdichtung von Dampf | |
FR1270933A (fr) | Procédé de dénicotinisation pour cigarettes et autres | |
FR1270379A (fr) | Appareil d'électrodialyse | |
CH373476A (de) | Einrichtung zum Herstellen von Röntgenaufnahmen | |
FR1305211A (fr) | Nouveau procédé de prétramage | |
AT230926B (de) | Gleisstopfmaschine | |
BE607674A (fr) | Machine frigorifique | |
CH411548A (fr) | Procédé de déshydratation des pois | |
FR1285112A (fr) | Machine de réfrigération | |
CH385422A (de) | Zäpfchenmassen | |
FR1217995A (fr) | Four rotatif | |
CH492061A (de) | Anordnung zur schonenden Führung von Warenbahnen | |
FR1307053A (fr) | Machine frigorifique | |
AT208910B (de) | Gleisstopfmaschine | |
CH404003A (de) | Ferromagnetisches Material | |
AT195537B (de) | Quotientenzeitschaltgerät | |
CH377485A (de) | Zäpfchenmassen | |
CH480462A (de) | Verfahren zum Herstellen von elastischem Zwirn | |
CH430533A (de) | Verfahren zum Herstellen von elastischem Zwirn | |
FI34799A (fi) | Kärl med tillhörande lock och ringformat tätningsband av elastiskt material |