FR1490495A - Complément destiné aux aliments pour animaux - Google Patents

Complément destiné aux aliments pour animaux

Info

Publication number
FR1490495A
FR1490495A FR47855A FR47855A FR1490495A FR 1490495 A FR1490495 A FR 1490495A FR 47855 A FR47855 A FR 47855A FR 47855 A FR47855 A FR 47855A FR 1490495 A FR1490495 A FR 1490495A
Authority
FR
France
Prior art keywords
animal feed
supplement intended
supplement
intended
animal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR47855A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WENNER GREN MEDICAL LAB AKTIEB
Original Assignee
WENNER GREN MEDICAL LAB AKTIEB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from SE01290/65A external-priority patent/SE368501B/xx
Application filed by WENNER GREN MEDICAL LAB AKTIEB filed Critical WENNER GREN MEDICAL LAB AKTIEB
Priority to FR47855A priority Critical patent/FR1490495A/fr
Application granted granted Critical
Publication of FR1490495A publication Critical patent/FR1490495A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/742—Spore-forming bacteria, e.g. Bacillus coagulans, Bacillus subtilis, clostridium or Lactobacillus sporogenes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Behavior & Ethology (AREA)
  • Food Science & Technology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Epidemiology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
FR47855A 1965-02-01 1966-01-31 Complément destiné aux aliments pour animaux Expired FR1490495A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR47855A FR1490495A (fr) 1965-02-01 1966-01-31 Complément destiné aux aliments pour animaux

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE01290/65A SE368501B (fr) 1965-02-01 1965-02-01
FR47855A FR1490495A (fr) 1965-02-01 1966-01-31 Complément destiné aux aliments pour animaux

Publications (1)

Publication Number Publication Date
FR1490495A true FR1490495A (fr) 1967-08-04

Family

ID=26168262

Family Applications (1)

Application Number Title Priority Date Filing Date
FR47855A Expired FR1490495A (fr) 1965-02-01 1966-01-31 Complément destiné aux aliments pour animaux

Country Status (1)

Country Link
FR (1) FR1490495A (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3713136A1 (de) * 1986-12-30 1988-07-14 Speriment Latte Srl Centro Milchfermente in symbiotischer verbindung und ihre verwendung bei der herstellung von milch- und kaeseprodukten und lebensmitteln allgemein

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3713136A1 (de) * 1986-12-30 1988-07-14 Speriment Latte Srl Centro Milchfermente in symbiotischer verbindung und ihre verwendung bei der herstellung von milch- und kaeseprodukten und lebensmitteln allgemein
DE3713136C2 (de) * 1986-12-30 1998-07-02 Sperimentale Del Latte S R L C Verwendung eines gefriergetrockneten Konzentrates von Lactobacillus bulgaricus und Streptococcus thermophilus für die Herstellung von Käse

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