FR1455190A - Process for the agglomeration of dry mixtures containing citric acid and intended in particular for the preparation of beverages, and agglomerated compositions thus obtained - Google Patents
Process for the agglomeration of dry mixtures containing citric acid and intended in particular for the preparation of beverages, and agglomerated compositions thus obtainedInfo
- Publication number
- FR1455190A FR1455190A FR22926A FR22926A FR1455190A FR 1455190 A FR1455190 A FR 1455190A FR 22926 A FR22926 A FR 22926A FR 22926 A FR22926 A FR 22926A FR 1455190 A FR1455190 A FR 1455190A
- Authority
- FR
- France
- Prior art keywords
- beverages
- agglomeration
- preparation
- intended
- citric acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/68—Acidifying substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BE666270D BE666270A (en) | 1965-06-30 | ||
FR22926A FR1455190A (en) | 1965-06-30 | 1965-06-30 | Process for the agglomeration of dry mixtures containing citric acid and intended in particular for the preparation of beverages, and agglomerated compositions thus obtained |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR22926A FR1455190A (en) | 1965-06-30 | 1965-06-30 | Process for the agglomeration of dry mixtures containing citric acid and intended in particular for the preparation of beverages, and agglomerated compositions thus obtained |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1455190A true FR1455190A (en) | 1966-04-01 |
Family
ID=8583450
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR22926A Expired FR1455190A (en) | 1965-06-30 | 1965-06-30 | Process for the agglomeration of dry mixtures containing citric acid and intended in particular for the preparation of beverages, and agglomerated compositions thus obtained |
Country Status (2)
Country | Link |
---|---|
BE (1) | BE666270A (en) |
FR (1) | FR1455190A (en) |
-
0
- BE BE666270D patent/BE666270A/xx unknown
-
1965
- 1965-06-30 FR FR22926A patent/FR1455190A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
BE666270A (en) |
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