FR1445622A - Procédé de conservation de pommes de terre - Google Patents

Procédé de conservation de pommes de terre

Info

Publication number
FR1445622A
FR1445622A FR18995A FR18995A FR1445622A FR 1445622 A FR1445622 A FR 1445622A FR 18995 A FR18995 A FR 18995A FR 18995 A FR18995 A FR 18995A FR 1445622 A FR1445622 A FR 1445622A
Authority
FR
France
Prior art keywords
preservation process
potato preservation
potato
preservation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR18995A
Other languages
English (en)
Inventor
Rene Bachelin
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR18995A priority Critical patent/FR1445622A/fr
Application granted granted Critical
Publication of FR1445622A publication Critical patent/FR1445622A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
FR18995A 1965-05-31 1965-05-31 Procédé de conservation de pommes de terre Expired FR1445622A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR18995A FR1445622A (fr) 1965-05-31 1965-05-31 Procédé de conservation de pommes de terre

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR18995A FR1445622A (fr) 1965-05-31 1965-05-31 Procédé de conservation de pommes de terre

Publications (1)

Publication Number Publication Date
FR1445622A true FR1445622A (fr) 1966-07-15

Family

ID=8580382

Family Applications (1)

Application Number Title Priority Date Filing Date
FR18995A Expired FR1445622A (fr) 1965-05-31 1965-05-31 Procédé de conservation de pommes de terre

Country Status (1)

Country Link
FR (1) FR1445622A (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0736261A2 (fr) * 1995-04-07 1996-10-09 Recot, Inc. Procédé de fabrication de chips de pomme de terre, en deux étapes

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0736261A2 (fr) * 1995-04-07 1996-10-09 Recot, Inc. Procédé de fabrication de chips de pomme de terre, en deux étapes
EP0736261A3 (fr) * 1995-04-07 1997-11-19 Recot, Inc. Procédé de fabrication de chips de pomme de terre, en deux étapes

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