FR1395940A - Process for obtaining 5'-purine nucleotides by fermentation - Google Patents
Process for obtaining 5'-purine nucleotides by fermentationInfo
- Publication number
- FR1395940A FR1395940A FR970189A FR970189A FR1395940A FR 1395940 A FR1395940 A FR 1395940A FR 970189 A FR970189 A FR 970189A FR 970189 A FR970189 A FR 970189A FR 1395940 A FR1395940 A FR 1395940A
- Authority
- FR
- France
- Prior art keywords
- fermentation
- obtaining
- purine nucleotides
- purine
- nucleotides
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/26—Preparation of nitrogen-containing carbohydrates
- C12P19/28—N-glycosides
- C12P19/30—Nucleotides
- C12P19/32—Nucleotides having a condensed ring system containing a six-membered ring having two N-atoms in the same ring, e.g. purine nucleotides, nicotineamide-adenine dinucleotide
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/14—Yeasts or derivatives thereof
- A23L33/145—Extracts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Wood Science & Technology (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR970189A FR1395940A (en) | 1964-04-08 | 1964-04-08 | Process for obtaining 5'-purine nucleotides by fermentation |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR970189A FR1395940A (en) | 1964-04-08 | 1964-04-08 | Process for obtaining 5'-purine nucleotides by fermentation |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1395940A true FR1395940A (en) | 1965-04-16 |
Family
ID=8827314
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR970189A Expired FR1395940A (en) | 1964-04-08 | 1964-04-08 | Process for obtaining 5'-purine nucleotides by fermentation |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR1395940A (en) |
-
1964
- 1964-04-08 FR FR970189A patent/FR1395940A/en not_active Expired
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