FR1347023A - Procédés pour aromatiser des huiles comestibles - Google Patents

Procédés pour aromatiser des huiles comestibles

Info

Publication number
FR1347023A
FR1347023A FR907582A FR907582A FR1347023A FR 1347023 A FR1347023 A FR 1347023A FR 907582 A FR907582 A FR 907582A FR 907582 A FR907582 A FR 907582A FR 1347023 A FR1347023 A FR 1347023A
Authority
FR
France
Prior art keywords
processes
edible oils
flavoring
flavoring edible
oils
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR907582A
Other languages
English (en)
Inventor
Paul Nataf
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR907582A priority Critical patent/FR1347023A/fr
Application granted granted Critical
Publication of FR1347023A publication Critical patent/FR1347023A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/105—Natural spices, flavouring agents or condiments; Extracts thereof obtained from liliaceae, e.g. onions, garlic
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
FR907582A 1962-08-23 1962-08-23 Procédés pour aromatiser des huiles comestibles Expired FR1347023A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR907582A FR1347023A (fr) 1962-08-23 1962-08-23 Procédés pour aromatiser des huiles comestibles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR907582A FR1347023A (fr) 1962-08-23 1962-08-23 Procédés pour aromatiser des huiles comestibles

Publications (1)

Publication Number Publication Date
FR1347023A true FR1347023A (fr) 1963-12-27

Family

ID=8785589

Family Applications (1)

Application Number Title Priority Date Filing Date
FR907582A Expired FR1347023A (fr) 1962-08-23 1962-08-23 Procédés pour aromatiser des huiles comestibles

Country Status (1)

Country Link
FR (1) FR1347023A (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2644984A1 (fr) * 1989-04-03 1990-10-05 Pallier Raymond Procede d'obtention d'huile aromatisee a la truffe noire naturelle et dispositif pour sa mise en oeuvre
EP0396810A1 (fr) * 1989-05-12 1990-11-14 Ute Seffert Procédé de préparation de conserves de condiments constitués de -ou comprenant- de l'ail et conserves préparées selon le procédé
IT202100019559A1 (it) * 2021-07-22 2023-01-22 Tuscany Ollio & Vinegar Srl Metodo e apparato per aromatizzare un liquido alimentare

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2644984A1 (fr) * 1989-04-03 1990-10-05 Pallier Raymond Procede d'obtention d'huile aromatisee a la truffe noire naturelle et dispositif pour sa mise en oeuvre
EP0396481A1 (fr) * 1989-04-03 1990-11-07 Raymond Pallier Procédé d'obtention d'huile aromatisée à la truffe noire naturelle et dispositif pour sa mise en oeuvre
EP0396810A1 (fr) * 1989-05-12 1990-11-14 Ute Seffert Procédé de préparation de conserves de condiments constitués de -ou comprenant- de l'ail et conserves préparées selon le procédé
IT202100019559A1 (it) * 2021-07-22 2023-01-22 Tuscany Ollio & Vinegar Srl Metodo e apparato per aromatizzare un liquido alimentare

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