FR1333720A - Process for the preparation of compositions containing substances endowed with vitamin activity - Google Patents

Process for the preparation of compositions containing substances endowed with vitamin activity

Info

Publication number
FR1333720A
FR1333720A FR850789A FR850789A FR1333720A FR 1333720 A FR1333720 A FR 1333720A FR 850789 A FR850789 A FR 850789A FR 850789 A FR850789 A FR 850789A FR 1333720 A FR1333720 A FR 1333720A
Authority
FR
France
Prior art keywords
preparation
compositions containing
containing substances
vitamin activity
substances endowed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR850789A
Other languages
French (fr)
Inventor
Knud Abildgaard
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR850789A priority Critical patent/FR1333720A/en
Application granted granted Critical
Publication of FR1333720A publication Critical patent/FR1333720A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/174Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
FR850789A 1961-01-26 1961-01-26 Process for the preparation of compositions containing substances endowed with vitamin activity Expired FR1333720A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR850789A FR1333720A (en) 1961-01-26 1961-01-26 Process for the preparation of compositions containing substances endowed with vitamin activity

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR850789A FR1333720A (en) 1961-01-26 1961-01-26 Process for the preparation of compositions containing substances endowed with vitamin activity

Publications (1)

Publication Number Publication Date
FR1333720A true FR1333720A (en) 1963-08-02

Family

ID=8747502

Family Applications (1)

Application Number Title Priority Date Filing Date
FR850789A Expired FR1333720A (en) 1961-01-26 1961-01-26 Process for the preparation of compositions containing substances endowed with vitamin activity

Country Status (1)

Country Link
FR (1) FR1333720A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2613191A1 (en) * 1987-04-03 1988-10-07 Nisshin Flour Milling Co PROCESS FOR THE PRODUCTION OF VITAMIN K ENRICHED POULTRY EGGS

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2613191A1 (en) * 1987-04-03 1988-10-07 Nisshin Flour Milling Co PROCESS FOR THE PRODUCTION OF VITAMIN K ENRICHED POULTRY EGGS

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