FR1213424A - Perfectionnements aux graisses de cuisson - Google Patents
Perfectionnements aux graisses de cuissonInfo
- Publication number
- FR1213424A FR1213424A FR1213424DA FR1213424A FR 1213424 A FR1213424 A FR 1213424A FR 1213424D A FR1213424D A FR 1213424DA FR 1213424 A FR1213424 A FR 1213424A
- Authority
- FR
- France
- Prior art keywords
- enhancements
- cooking fat
- cooking
- fat
- fat enhancements
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US1213424XA | 1956-08-31 | 1956-08-31 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1213424A true FR1213424A (fr) | 1960-03-31 |
Family
ID=22396062
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1213424D Expired FR1213424A (fr) | 1956-08-31 | 1957-08-30 | Perfectionnements aux graisses de cuisson |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR1213424A (fr) |
-
1957
- 1957-08-30 FR FR1213424D patent/FR1213424A/fr not_active Expired
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