FR1166899A - Milk processing process - Google Patents

Milk processing process

Info

Publication number
FR1166899A
FR1166899A FR1166899DA FR1166899A FR 1166899 A FR1166899 A FR 1166899A FR 1166899D A FR1166899D A FR 1166899DA FR 1166899 A FR1166899 A FR 1166899A
Authority
FR
France
Prior art keywords
processing process
milk processing
milk
processing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Bernard Desouches
Pierre-Raymond Cerf
Jesse Ossawa Tanner
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR1166899A publication Critical patent/FR1166899A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1209—Proteolytic or milk coagulating enzymes, e.g. trypsine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR1166899D 1957-02-20 1957-02-20 Milk processing process Expired FR1166899A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1166899T 1957-02-20

Publications (1)

Publication Number Publication Date
FR1166899A true FR1166899A (en) 1958-11-17

Family

ID=9655310

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1166899D Expired FR1166899A (en) 1957-02-20 1957-02-20 Milk processing process

Country Status (1)

Country Link
FR (1) FR1166899A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0082581A1 (en) * 1981-12-29 1983-06-29 Unilever N.V. Fermented milk product containing lactic acid bacteria, and process for the preparation thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0082581A1 (en) * 1981-12-29 1983-06-29 Unilever N.V. Fermented milk product containing lactic acid bacteria, and process for the preparation thereof

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