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MILLIAT FRERES ETS
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MILLIAT FRERES ETS
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Publication of FR1166586ApublicationCriticalpatent/FR1166586A/en
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
A23L7/10—Cereal-derived products
A23L7/109—Types of pasta, e.g. macaroni or noodles
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Health & Medical Sciences
(AREA)
Nutrition Science
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Life Sciences & Earth Sciences
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Chemical & Material Sciences
(AREA)
Engineering & Computer Science
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Food Science & Technology
(AREA)
Polymers & Plastics
(AREA)
FR1166586D1957-01-071957-01-07
New pasta compositions and their manufacturing process
ExpiredFR1166586A
(en)